๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
author๏ผGirl Nezha Yaya
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers.
โ Eel liver + abalone
The tame is creamy and seasoned with grapefruit vinegar, making it a scrambling to conquer the taste buds, while the abalone is enough to bounce ๐ค
โ Sashimi five points
Small horse mackerel
Isomu fish
Peony shrimp
scallops
Tuna naked
Start with scallops, the fresh sweetness that goes straight to the brain, freshly ground wasabi and soy sauce, and fully bring out their own beauty ๐ฅฐ
โ Beef tongue cooked with miso sauce
Choose the root of beef tongue, the flavor is tender,
Okra and radishes are also outstanding ๐ค
โ Roast live eels
After the back of the eel is split, it is first baked, steamed and baked to make a fat, rich enough to be fat, not forgetting the live man's skin ๐คค
โ Saury roll matsutake mushrooms
The saury is tender and the matsutake juice is fried.
Mountain treasure is paired ๐ญ๐ป with seafood like sympathetic people
๐ฃ Hand.
๐ฟ Depending on the season and season, the chef ๐ถ has different hands.
Regular customers don't know what to eat today. Like Forrest Gump's chocolate, you never know what your next bite will taste.
True snapper
Bamboo fish
Tuna with a big belly
Throated blackfish
Fishing straps
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
๐ฅ There are more and more omakase in the magic capital, like mushrooms after rain, blooming everywhere, and have rolled into twisted flowers. โ Eel liver + abalone catfish have a dense taste, and the flavoring of yuzu vinegar complements each other
