Take a closer look at the various fruits.
Snake fruit and apples are both common fruits with similar appearances, but they differ in many ways.
First of all, the form of snake fruit and apple is different. The shape of the snake fruit is long and thin with some red spots on the surface, which looks like a snake curled; Apples, on the other hand, have a round or oval surface that is usually smooth and neat, showing colors such as red, yellow or green, so it is easy to distinguish the two from the appearance.
Secondly, the taste of snake fruit and apple is also different. Snake fruit has a certain sour taste and sweetness, but its taste is relatively dry, the flesh is also relatively hard, and it needs to be chewed to eat; Apples, on the other hand, are crisp and juicy in most cases, and the harmony of sweet and sour taste is high and very delicious, so apples are more suitable for direct raw food; Snake fruit, on the other hand, needs to be processed before it can be eaten.
In addition to the taste, there are some differences in the nutritional value of snake fruit and apple, and there is a rich aroma. Snake fruit is rich in a variety of minerals and vitamins, the most prominent of which is potassium, which can help regulate blood pressure and water balance, and can also promote the normal activity of muscles and nerves; Apples, on the other hand, contain more vitamin C, which can help strengthen immunity and promote iron absorption.
In addition, apples are also rich in antioxidants, which also have certain benefits for protecting the heart and preventing cancer. Storage method: refrigeration protection Therefore, there is a certain difference in the nutritional value of the two, so there is a certain difference in the nutritional value of the two. Finally, the origin and planting conditions of the two are also different.
Most snake fruits are produced in the subtropical regions of southern China and require suitable climate and soil to grow; Apples, on the other hand, are grown worldwide, but are mainly temperate regions.
In summary, although snake fruit and apple are similar in appearance, they have obvious differences in taste, nutritional value, origin and other aspects.
