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Today's lunch steamed blue fish tail, pickle meat shredded fried edamame, white sticky corn, a fragrant beet melon. A little tofu. Originally, the tail of the anchovy wanted to be braised in water, but it was fried and put in soy sauce

author:Shanghai Yuhong

Today's lunch steamed blue fish tail, pickle meat shredded fried edamame, white sticky corn, a fragrant beet melon. A little tofu. Originally, the blue fish tail wanted to brais the water, but to fry and put soy sauce, sugar and many spices, the weather is hot, or simply, steamed, put onion ginger wine on it! Eat light! Eat lychees in the afternoon!

Today's lunch steamed blue fish tail, pickle meat shredded fried edamame, white sticky corn, a fragrant beet melon. A little tofu. Originally, the tail of the anchovy wanted to be braised in water, but it was fried and put in soy sauce
Today's lunch steamed blue fish tail, pickle meat shredded fried edamame, white sticky corn, a fragrant beet melon. A little tofu. Originally, the tail of the anchovy wanted to be braised in water, but it was fried and put in soy sauce
Today's lunch steamed blue fish tail, pickle meat shredded fried edamame, white sticky corn, a fragrant beet melon. A little tofu. Originally, the tail of the anchovy wanted to be braised in water, but it was fried and put in soy sauce
Today's lunch steamed blue fish tail, pickle meat shredded fried edamame, white sticky corn, a fragrant beet melon. A little tofu. Originally, the tail of the anchovy wanted to be braised in water, but it was fried and put in soy sauce
Today's lunch steamed blue fish tail, pickle meat shredded fried edamame, white sticky corn, a fragrant beet melon. A little tofu. Originally, the tail of the anchovy wanted to be braised in water, but it was fried and put in soy sauce
Today's lunch steamed blue fish tail, pickle meat shredded fried edamame, white sticky corn, a fragrant beet melon. A little tofu. Originally, the tail of the anchovy wanted to be braised in water, but it was fried and put in soy sauce
Today's lunch steamed blue fish tail, pickle meat shredded fried edamame, white sticky corn, a fragrant beet melon. A little tofu. Originally, the tail of the anchovy wanted to be braised in water, but it was fried and put in soy sauce
Today's lunch steamed blue fish tail, pickle meat shredded fried edamame, white sticky corn, a fragrant beet melon. A little tofu. Originally, the tail of the anchovy wanted to be braised in water, but it was fried and put in soy sauce
Today's lunch steamed blue fish tail, pickle meat shredded fried edamame, white sticky corn, a fragrant beet melon. A little tofu. Originally, the tail of the anchovy wanted to be braised in water, but it was fried and put in soy sauce

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