Chinese stomach can eat both Chinese food and Western food, and the sour, sweet and bitter can enter the stomach. Old layman, if you don't agree to fight, dare you [sneak a laugh]. Breakfast today share: Millet pumpkin

Chinese stomach can eat both Chinese food and Western food, and the sour, sweet and bitter can enter the stomach. Old layman, if you don't agree to fight, dare you [sneak a laugh].

Today's Breakfast Share:

Millet pumpkin porridge

Lentil egg cake

Fresh bayberry

Beef sauce

Big cherry

blueberry

The traditional Chinese breakfast must not be less than tofu milk Oh, sandwich a piece, with porridge to eat, delicious is absolutely unparalleled.

To prepare the lentil egg cake:

Blanch the lentils in water and cut into strips, add flour, eggs, shrimp skins, green onions, and mix well with a throw of hairy salt, the state is thick yo.

Heat the pan or pan, brush with a thin layer of oil, scoop the egg paste into the pan, press flat and fry on both sides until golden brown. Don't pay attention to whether the shape is good or not, casually rough a little more show the depth of our big Chinese food.

The cake is a kind of slightly crispy on the outside and very fluffy on the inside, especially suitable for porridge, rice and the like.

Today's headline system should be normal, I took the trouble to code so many words [sneak laugh].

#Three meals a day Which one do you think is the most important #Open my life diary # #头号周刊 #