To share with you a garlic pork ribs method, garlic is rich, eat a bite can not forget, hurry up to collect it! Production steps: 1, chop the ribs, boil the underwater pot, blanch the blood foam, fish out

To share with you a garlic pork ribs method, garlic is rich, eat a bite can not forget, hurry up to collect it!

Preparation steps:

1, chop the ribs, boil the underwater pot, blanch the blood foam, fish out the control of dry water and reserve;

2, put salt, pepper, ginger, minced garlic, soy sauce, cooking wine, starch, mix well and set aside;

3, burn the oil in the pot, 80% of the oil temperature, fry the ribs under the pan, fry until the skin is browned, fish out and set aside;

4、 Stir-fry the minced garlic until fragrant, pour in the ribs and stir-fry;

5: Add green and red pepper grains, stir-fry evenly and eat!

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