We all know that Guo Degang's master is Hou Yaowen, the son of Hou Baolin, and in the cross-talk circle, everyone calls him "Three Masters", it can be said that Guo Degang worships Hou Yaowen and has since had a backer in Beijing. But frankly speaking, most of Guo Degang's ability was learned in Tianjin, and Hou Yaowen was an art teacher. If you think about it, Guo Degang was Hou Yaowen who worshiped in 2004, when Guo Degang was already "experienced in hundreds of battles" and had begun to emerge in Beijing.
But when it comes to Guo Degang's ability to come to Beijing to break in, he really didn't learn anything less in his hometown in Tianjin, when it comes to teaching art teachers, then Tianjin's famous critic Jin Wensheng is definitely one, people who know Guo Degang do not need to explain, Guo Degang's counterpart cross-talk skills are solid, it is well known, but his review and stand-up comedy level is definitely no less than his counterpart, put in today's stand-up and book critics, Guo Degang is also one of the best actors.
However, Guo Degang's ability to have such great achievements in stand-up and book commentary is naturally inseparable from the initiation of Jin Wensheng. The old man is a native of Shandong, who has made a big name in Tianjin and is a representative figure of tianjin tea house commentary.
Speaking of Jin Wensheng, this person is very interesting, very personality, and is an old man who is jealous and hateful. Once Jin Wensheng took Guo Degang to do a program on the TV station, and the host asked Jin Wensheng: "I heard that your apprentice's popularity is not good."
Jin Wensheng replied, "That's right, he follows me at this point, if he is well-liked, how can I be my apprentice?"
The host continued to ask: "Your apprentice scolded people outside the editor-in-chief, do you blame him?" ”。
Jin Wensheng replied: "I blame him, I blame him for scolding too lightly, I should scold him more fiercely."
Look at this old man, that is really horizontal, when he said this, the old man was also more than 80 years old, and people have a personality for a lifetime. In the 1990s, Jin Wensheng and Fan Zhenyu lived in a courtyard in Hepingmen in Beijing, and several times entered a large courtyard, which was the former residence of Mr. Jin Shaoshan, a master of Peking Opera. By the time of this grandfather, it had long been changed into a large courtyard, and there were one hundred and ten people.
The two old men lived together, at that time Guo Degang was still in Daxing housing, the suburbs were not connected to the subway at that time, the bus was only a few times, to a trip to the city that does not say that wading through the mountains and wading is almost the same, and then catch up with the traffic jam is all delayed.
Old Master Jin was distressed by Guo Degang and asked him to move to the courtyard in the city, two old and one young, which was a happy harmony.
These are all good at eating, especially Fan Zhenyu and Jin Wensheng, who not only pay attention to eating, but also have a meal of wine, and can drink from morning to night when they are not performing. Old Master Jin has irregular schedules, does not sleep at night, does not get up in the morning, gets up at noon to go to the toilet, and when he sees Fan Zhenyu folding a quilt for him, this old man is anxious at once: "I said that we are both so old, no one should serve anyone, you want to do this again, I don't live with you."
You look at the temper of Old Master Jin, that is, Fan Zhenyu, for others to overturn the car earlier, of course, this old brother and brother have been friends for many years, and they understand each other's temper, Shandong Han, Geng Zhi.
Just so simple to describe, the personality characteristics of Mr. Jin are basically outlined, he is really a bit of the old Beijing "grandfather" style, at that time Jin Wensheng did not look at the TV commentary, radio and television stations know his fame in Tianjin, looking for him many times, but people feel that the radio and television stations have too many rules, they are willing to give the people in the teahouse the original commentary.
Without the support of the new media, Mr. Jin is naturally shy, but even if the life is hard, there must be a few dishes on the table, what kind of dishes can be afforded, pickles. In those years, Guo Degang followed Master Jin Wensheng to eat pickles, up to the end, the next end, and at any time can not be separated from these plates of pickles, all of which have eaten feelings.
On Jin Wensheng's table, pickles are omnipotent, can be eaten with rice, can be drunk on porridge, can be eaten on steamed buns, and can be eaten with wine and vegetables. Sometimes the meat is opened at home, and it can also be degreased. The two grandfathers eat pickles and discuss life, which is not a realm.
Later, Guo Degang slowly became famous, and he often had to go to Jin Wensheng's house to see him, and at the beginning he always carried some decent wine and dishes and some valuable gifts. Old Master Jin opened his mouth and scolded: "The next time you take something, you don't come." Like what pine nut belly, garlic sausage, ham, the old man does not stick to a mouthful, very good things the old man has no interest at all. After Guo Degang will have a long memory, the next time I come back to bring pickles, this thing Jin Laozi has not eaten enough in his life.
In the next year, Guo Degang came again, carrying several bags of pickles in large bags and small bags, and when Mr. Jin looked at it, it was an eyebrow opening and smiling: "Or Degang understands me!" ”。 White radish, carrot, green radish, Master's family this time is considered to be a "radish meeting". As the saying goes, "Radish with hot tea, so angry that the doctor crawls all over the street." Master loves to eat Tang monk meat we can't get it, love to eat pickles is not simple, the pickles outside are not authentic, we can personally pickle ourselves, let Master taste my old Guo's craftsmanship.
As long as he spares his time, Guo Degang will run to the vegetable market, what cucumbers, peppers, radishes, what pickles, love to eat pickles, we will pickle "flowers" for him. Don't underestimate this pickle, it is really so that people who love to eat it can distinguish good lai in their mouths, and that old man Jin's mouth can also be stubborn, and he has also found someone to learn for this Guo Degang. Buy at home first wash, wash clean and then change the knife, then dry, dry the water, then take salt, take five-spice noodles, chili noodles and rub them. Prepare a large jar, fill it with pepper water, soy sauce, and a little sweet noodle sauce, put the dish inside, and when you take it out again, it will be the best taste in the world.
Pickles this thing is as good, it is easy to preserve ah, unlike other things for a long time is not fresh, pickles are generally not bad, pickled more is not afraid of bad practice. Until the old man's death, there were still many pickles in his family.
Jin Wensheng always said that eating pickles is good, eating pickles for a long life, no matter what other experts say, Mr. Jin always believes in this. But don't say, this old man lived for 87 years and only left in 2017. Is this pickle really healthy?
Guo Degang's craftsmanship of pickling pickles is becoming more and more exquisite, but the people who eat pickles are gone, which makes Guo Degang feel a little lost. So since the departure of his mentor Jin Wensheng, Guo Degang has now also developed such a problem, no matter what kind of mountain treasures and seafood he eats, he has to put a plate of pickles on the table, and every time he eats pickles, Guo Degang will think of his master Jin Wensheng. This is probably what we often say about seeing things and thinking about people, and Guo Degang, who knows how to be grateful, probably can't quit this pickle in this life.