In daily life, "fish" is a common food, but in the Hubei Museum, there is a dried sautéed fish but successfully attracted the attention of everyone, attracting many tourists to punch the clock, dried sautéed fish is not a precious cultural relic, why is it sought after? Today, Xiaobian will reveal the secret to you:
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In 2014, Jingzhou Middle School was preparing to move to a new house, and construction of a new school began in July of the same year, but what everyone did not expect was that the site of the new school found ancient tombs, because there were more mausoleums and densely distributed, so experts judged that the ancient tombs were not of the same period, there were Warring States, Tang Dynasty, and Song Dynasty.
When local cultural relics experts learned the news, they immediately protected the ancient tombs found and carried out rescue excavations. After a long period of cleaning, experts found ancient tombs in the ancient tomb group, and the most complete preservation was a Chu tomb in the Warring States period.
In this tomb, experts found a large number of weapons, such as bows and arrows, armor, knives and guns, etc., from the excavated items, this Chu tomb should be a general's tomb. As the excavations continued, experts found more funerary items, such as wine jugs, bronzes, etc., but in addition to these items, the experts also had a surprising discovery that a dried sauté fish appeared on the coffin.
This Chu tomb has a history of 2,400 years, but the dried sautéed fish on the coffin is still clearly visible, as if it was just made yesterday and dried on the coffin.
Immediately afterward, cultural relics experts immediately brought the dried sauté fish found back to the institute, and after research, the experts found that the dried fish was not an ordinary funerary product, but a sacrifice left by the ancients. The dried sautéed fish found in the ancient tomb is an item of the Warring States period, they can not only explain what people liked to eat at that time, but also show us what the tributes of the Warring States sacrifice are, because of this, it is a cultural and historical value greater than the physical value of the cultural relics, but it is a pity that these dried sauté fish do not have a face value, they look black, so they have been stored in the museum, did not get the opportunity to exhibit.
Not long ago, after the completion of the new museum in Hubei Province for the third phase, the excavated dried sauté fish, as one of the representative exhibits of Jingchu food culture, was placed on the display stand, but what the cultural relics experts did not expect was that these dried sauté fish actually became "net red cultural relics", why did this happen? In fact, there are three reasons:
The first reason: a change of identity
The dried sautéed fish excavated from the Chu Tomb was originally used as a "sacrifice", but it is also a dried fish, some dried fish are used as food, and some dried fish can enter the museum. The dried sautéed fish excavated from the tomb of the Chu Kingdom became a cultural relic when lying down, and the most important thing is that it was transformed into a "career editor" of the museum.
The second reason: salted fish turned over
We often say, "Salted fish turned over, or salted fish." But for the museum's collection of dried sautéed fish, they are "salted fish turned over, not what it used to be." "These dried sautéed fish tell us that as long as we have value, we will definitely be discovered."
The third reason: there are "fish" every year
Every New Year, every household will eat fish, meaning "every year has more than enough", expressing people's good wishes for the new year, and the dried sautéed fish unearthed from the Chu Tomb, stored for a thousand years, it not only means "more than a thousand years", but also means "more than a thousand years", representing that our life will become more and more beautiful, because of this, this dried sauté fish will become a "net red cultural relics".
When 2022 is coming, many tourists have gone to the Hubei Museum to see the "dried sautéed fish" with their own eyes, through this cultural relic, we can know that as long as we find our own position, strive for an ordinary post, seize every precious opportunity, we will make extraordinary achievements, just like "dried sauté fish", after turning over, it is not the past.