Chinese wine history has a long history, wine culture is broad and profound, wine is the treasure of human civilization, through all aspects of our lives, politics, economy, culture, there are shadows of wine in it, from ancient times to the present, it is the birth of countless fine wines, leading one era after another.
Of course, no flower can be undefeated, "prosperity and decline, survival of the fittest" is an immutable law, the same is true in wine, many wines from the beginning of the glory, to gradually be forgotten, is to experience such a process. And these wines, therefore, are called "unlucky wines", in fact, they are not really unlucky, but in this big era made their own choices.
1. Alcoholics
"Drunkards, drunkards, a thousand cups will not get drunk." For people in the 80s and 90s, this advertisement of alcoholic liquor can be described as deeply rooted in the hearts of the people, the previous New Year is basically all its advertisements, it can be described as a household name, very popular, many old wine friends even to collect a bottle of alcoholic wine as a pride, the major wedding banquets, parties, if you can get a bottle or two of alcoholic wine, it is absolutely very face-saving.
Unfortunately, the prosperity and decline, in the two thousand years, the drunkard wine suddenly declined, from the original first-line liquor, instantly low to the second-line ranks, to the current third line, can be described as a step by step decline, really "unlucky".
Some netizens analyzed that the reason for all this was Wang Xibing's departure and the misappropriation of funds. In 2000, Wang Xibing left his post, you know, at that time, the impact of the "98 Shuozhou extraordinarily large fake liquor case" has not been eliminated, the sales of the entire liquor industry have dropped dramatically, and at that time, the liquor had no qualified successor, so it created a leaderless situation, and the sales of liquor, in 2001, also began to decrease wildly.
After that, the funds were misappropriated several times, almost ruining the drunkard liquor, until ten years later, in 2014, the drunkard liquor was merged into COFCO, which regained fresh blood and was able to re-develop, but even so, it was still a long way to return to the first-line liquor ranks.
2. Quanxing Daqu
As the "Sichuan wine six golden flowers" of quanxing daqu, is definitely the 80s, 90s wine friends deep memories, it also has a more resounding name "old eight famous wines", when quanxing came out, it sold well all over the world, can be described as popular all over the country, the annual sales are more than 1.7 billion, ranked in the top three in the liquor industry, brilliant.
However, with the discovery of the "Shuijingfang" site, in 1999, Quanxing Group began to launch "Shuijingfang" liquor, and Quanxing Daqu, as the big brother, was also forced to retreat to the second line, which made people feel that its "unlucky" degree was unparalleled.
In 2011, Quanxing Daqu was acquired by Shanghai Bright Food, since then, people's hearts of Quanxing Daqu, this "disappeared", taste, word of mouth has also undergone a huge change, so that wine friends have resisted, but in recent years, Quanxing Daqu seems to have a recovery trend, as for whether it is the Quanxing Daqu in the minds of wine friends, it has to be tested with time, I hope that Quanxing will not disappoint the majority of wine friends.
3. Fate to imitate Taiwanese wine
Yuande imitation Taiwan wine from Guizhou Moutai Town, is a famous Chinese wine tasting master You Yan and several winemakers to create a sauce-flavored liquor, because its location is in Moutai Town, and the taste is similar to 95% of the feitian, so it is used by many wine friends as a substitute for Moutai, and even some wine friends call it "Guizhou Xiaomaotai".
In the local major wedding banquets, parties, and guests, there will usually be its shadow, and the imitation of Taiwan wine can also be regarded as a well-known good wine.
Unfortunately, this wine is also more famous in Guizhou, because the winery pays too much attention to quality control and ignores important publicity, so the outside world knows very little about it, and I have to say that this wine is indeed "unlucky".
Although the three wines are called "unlucky wines", without exception, they are really good wines and are loved by a large number of wine lovers.
All right.
Today's sharing ends here, in addition to the above 3 wines, we also know which "unlucky wines" that were brilliant in the past but are rarely asked now, welcome to comment.