Jiangsu is the birthplace of mainland civilization, with "Jinling", "Huaiyang" and "Central Plains" and "Wu" four major multicultural regional characteristics, here picturesque, many fine wine, everyone often says "two edges, three ditches, one river and one supreme" is said to be Jiangsu wine.
For Jiangsu wine, everyone should be most impressed by Yanghe wine, but you know what? In addition to Yanghe wine, Jiangsu also has two wines that have been "popular for a while" When these two wines were popular, it can be said that they were popular in the north and south of the river, which can not be described as not imposing, but unfortunately they were very "unlucky" for less than ten years and suddenly fell off the "altar"
Today Xiaobian will share with you the 2 major "unlucky" wines in Jiangsu, all of which are classics, but unfortunately, they are now accumulating ash in supermarkets.
1. Golden Pavilion
As a famous wine in Jiangsu, when the Fenjin Pavilion was popular, it was no weaker than the Yanghe River that is now "like the sun in the sky", and even once became the local "provincial liquor" in Jiangsu At that time, the Fenjin Pavilion almost occupied the local liquor market in Jiangsu, and no one could compare with him.
Even at its most popular, everyone drank Fenjin Ting wine.
Unfortunately, with the continuous development of the times, Fenjinting not only did not pay attention to the local market, but also raised the market price, so that he lost the love of "wine friends", and now sales are gradually declining.
2. Shuanggou wine
This wine is a famous wine in Suqian. (Source of Chinese wine)
As the boss of "three ditches and one river", Shuanggou wine absolutely has a pivotal position in Jiangsu, although he is not as "crazy" as Yanghe, but in the sales of this double ditch wine can be described as extremely powerful, once pressed Yanghe to become a "sales champion" From this point, we can see the strength of this double ditch wine.
Even in the most popular period, Shuanggou wine was not afraid in the face of "big brothers" such as Wu and Mao, which was enough to see the strength of Shuanggou wine (after all, in ancient times, Shuanggou wine was filled in by many poets, such as Ouyang Xiu, Su Shi and many other poets. ）
Unfortunately, even if the strength of Shuanggou wine is strong, under the changes in the market, blindly coveting interests and not paying attention to the feelings of consumers, so that Shuanggou wine is surpassed by Yanghe and is crushed by Yanghe today, which is really regrettable.
Jiangsu people are good at drinking, and the festival has moved the "climax of drinking" of Jiangsu people, making more and more people drinking in Jiangsu, and slowly the local "Su wine" can not satisfy their "appetite", and gradually Jiangsu people like wine from other places.
When Jiangsu people drink, the wine outside the province with a good reputation is the following two.
1, the fate of imitation Taiwan wine
As a sauce-flavored liquor from Moutai Town, Guizhou, it has been sought after by many "wine lovers" as soon as it was born, and has been "welcomed" by the liquor market with its super high wine quality and cost performance.
This is a "treasure type" liquor, people who have drunk it are full of praise, and every time you drink it is like tasting a different life, it is too "magical"
2. Liuyang River wine
Liuyanghe wine is a good wine in Hunan, this wine mainly relies on Wuliangye distillery for production, completely adopts the original base wine, and then drinks rice, wheat and other main raw materials with high-quality sorghum, and then combines traditional techniques and scientific techniques to make fine brewing.
In a series of complex production processes, the whole wine is exquisitely skilled and strictly managed, and all the wines have popular aromatic flavors, which is worthy of the good wine produced by famous wineries.
Well, today's sharing is here, we will see you in the next issue!