
What should I do if I have a bad appetite in the summer? Teach you to make an appetizing net red lemon claw, easy to get with a good Taste American Thai Sweet and Spicy Sauce, spicy sweet and sour and cool, is the perfect combination of Thai flavor and Sichuan flavor. Try it! Delicious food artifacts and drama chasing snacks.
By Huaibei Huizi
<h2>Royalties</h2>
Chicken feet 15 pcs
1 lemon
Millet pepper 8 pcs
2 chives
Half an onion
1 piece of ginger
1 head of garlic
Light soy sauce 200ml
Consumes 2 scoops of oil
Salt 10 g
1 scoop of cooking wine
Sesame oil 2 scoops
Rice vinegar (or apple cider vinegar) 150ml
2 scoops of aged vinegar
1 scoop of white wine
Peppercorn oil 2 scoops
3 green peppers
Good taste Of American Thai sweet and spicy sauce 4 scoops
2 coriander
<h2>Practice steps</h2>
1, prepare the ingredients: chicken feet in advance cut off the nails washed and chopped into small pieces, soaked for a while to pour out the blood water, lemon with salt to rub off the dirt of the epidermis rinsed clean, the rest of the ingredients washed and controlled water for later
2: Cut the onion and ginger into strips, slice the lemon and garlic cloves, chop the green and red peppers and coriander and place them all in a bowl. Be careful to remove the lemon seeds, otherwise it will be bitter
3: Chicken feet in cold water, add 1 spoonful of cooking wine, 3 slices of ginger, 2 star anise, 2 green onions knotted into the pot, boil on high heat and then cook for 8 minutes, turn off the heat, skim off the foam in the pot
4: Fish out the cooked chicken feet and quickly put them into the ice water to cool them, so that the taste is Q bomb
5: Mix the chilled chicken feet with the ingredients from step 2 and add The Sweet Thai Sweet Sauce, Soy Sauce, Rice Vinegar, Aged Vinegar, Oyster Sauce, White Wine, Sesame Oil, Pepper Oil and Salt
6: Mix well
7, pour into the buckle sealed refrigerated soak for more than 5 hours, in order to fully taste, during the period to stir several times
8. Packed in two buckles, waiting for the beautiful enjoyment
9, after soaking for 10 hours, the appearance has been completely into the taste. Spicy sweet and sour and cool, so delicious! It is not only an appetizer for the next meal, but also a small snack for chasing dramas at night
<h2>Tips</h2>
1. Lemon seeds must be removed, otherwise the dish will be bitter; 2. Add sugar to many squares, because the Thai sweet and spicy sauce has a sweet taste, there is no need to add sugar; 3. If you use apple cider vinegar instead of rice vinegar, the taste will be better.
<h2>Nutritional benefits of chicken feet</h2>
1. Remove lipids and lower blood pressure
Chicken feet can soften and protect blood vessels, and have the effect of lowering blood lipids and cholesterol in the human body.
2. Skin care
Chicken feet enhance skin tone and eliminate wrinkles.
3. Rich in copper
Chicken feet are also rich in copper, which has an important impact on the development and function of the blood, central nervous system and immune system, hair, skin and bone tissue, and internal organs such as the brain and liver and heart.
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