KFC 10 yuan a beef egg flower porridge, teach you to spend 5 yuan, you can do it at home, affordable and nutritious beef egg flower porridge ingredients with meat and vegetarian, nutrition is very balanced Oh, and taste delicate taste, attractive aroma, is a nutritious breakfast porridge for all ages

<h1>Beef egg flower porridge ingredients with meat and vegetarian, nutrition is very balanced Oh, and taste delicate taste, attractive aroma, is a nutritious breakfast porridge for all ages</h1>

A few days ago with the child to go to KFC for breakfast, ordered a classic beef egg flower porridge, a small bowl of 10 yuan, the taste is very good Oh, is a little expensive.

Speaking of beef egg flower porridge, it is made of beef, eggs, shiitake mushrooms and rice, taste up, the taste is delicate, the aroma is tempting, and the beef egg flower porridge ingredients are matched with meat and vegetarian, nutrition is very balanced Oh, so 77 sister decisively made at home, the family said that the taste is very good.

【Beef egg flower porridge tutorial】

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【Ingredient List】

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【Production process】

We first wash the rice, you can add some sesame oil to soak it, which can shorten the time of boiling porridge; dried shiitake mushrooms are washed first, soaked and diced for later; 1-2 eggs are beaten and evenly set aside.

Beef can choose beef tenderloin, beef tenderloin meat, suitable for smooth stir-frying, slippery, so it is also very suitable for boiling porridge.

We'll chop up the beef first, and if it's too much trouble, we can stir it with a blender.

Add shredded ginger, cooking wine and black pepper, grasp evenly and marinate for about 30 minutes, so that the beef tastes better.

If you want the beef porridge to be not fishy, you can sauté it first. Add a little oil to the pan and sauté the marinated beef until it changes color, then set aside.

Add the soaked rice to the wok of stir-fried beef, pour in the dried shiitake mushrooms together, simmer for about 20 minutes on low heat, and remember to stir during the process, so as not to spill the pot.

Then pour the sautéed beef into the pot and simmer while stirring for about 5 minutes.

Next, slowly pour the stirred egg mixture into the pot while breaking it up, bring it to a boil over low heat and turn off the heat.

(5) After turning off the heat, add some salt, pepper and chicken essence to taste. If you give it to children, black pepper and chicken essence can be increased or decreased.

【77 sister has something to say】

★★ Now it is the autumn and winter season, you can give your family some beef Oh, cold winter beef, has a stomach warming effect, oh, is a good tonic. Beef is rich in protein, its amino acid composition is very close to the needs of the human body, can improve the body's resistance, especially if there are children at home, beef is also a good ingredient for growing up.

★★ In addition to boiling porridge, beef can be used in the form of braised, stewed soup, fried steak, or boiled beef slices, boiled hot pot, etc.