Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
Some people also say that curd cake is a dark snack, that is because the ingredients are strange: fat fat, white sugar, curd milk these three ingredients many people will find it difficult to accept [sneak laugh], in fact, the method is not difficult:
The main ingredients are: 300 grams of medium gluten flour, 300 grams of syrup, 80 grams of corn oil, 8 grams of water, 300 grams of fat fat, 100 grams of sugar, 50 grams of rice wine, cake flour (100 grams of cooked glutinous rice flour), 100 grams of winter melon sugar, 180 grams of cooked peanut rice, 80 grams of cooked sesame seeds, 80 grams of garlic, 8 grams of five-spice powder, and four pieces of curd milk.
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
First, the fat is diced, added sugar, and marinated in rice wine for 24 hours
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
Glutinous rice flour is sautéed (ready-made cake flour can also be purchased), peanut rice is fried, peeled and crushed
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
Syrup, corn oil, papillon water (baking soda) mix and stir
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
Add medium gluten flour and stir, mix well, do not stir excessively, cover with plastic wrap and wake up for 1 hour
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
Stir-fry the fat, turn the transparent glass meat up and let it cool
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
After the fat is cold, add the melon book, minced garlic, five-spice powder, peanuts, sesame seeds, curd milk (with no spicy taste produced in the southern region)
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
Finally, add the cooked glutinous rice flour and mix well
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
9, the filling into 20 grams each, the dough is also divided into 15 grams, like a moon cake wrapped up (do this step is really full of oil, can not take pictures, everyone brain to make up about it)
There is a mold printed out of the cake molding, after the oven is preheated, heated 190, heated 190, and baked in the middle layer for 18 minutes.
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
Bake until set (about 5 minutes) brush the egg mixture, brush the oil after 10 minutes, and put it back to the oil for two days after baking
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
Chaoshan's unique tea with snacks ~ curd cake, with strange ingredients, mellow taste, but the method is not difficult
China News Service Shantou September 19 Title: Guangdong Overseas Chinese Shantou Mid-Autumn Festival before the handmade traditional curd cake hot sale China News Agency reporter Li Yiqing Mid-Autumn Festival moon appreciation cake, is Chinese traditional custom. annually...