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1. The minced pepper sauce is mainly made of chili pickled, with rich flavor, thick flesh, fresh and spicy, suitable for the taste of spicy people
2, today Lao Liu will come to share the "secondary processing of chopped pepper sauce" method, like friends can collect first, have time to try it yourself.
3. The following begins to introduce the required ingredients:
Homemade minced peppers, onions, celery, coriander, garlic, ginger, millet spicy, oyster sauce, lao dry mom tempeh hot sauce, sugar, wild mountain pepper hot sauce
4, their own pickled pepper sauce has been pickled for half a year, every time you do chopped pepper fish head or chopped pepper enoki mushrooms to fry, more troublesome, so we do more this time, the next time directly put on their own boiled pepper sauce steaming can be eaten
5, first put the chopped pepper sauce in the leak basket, and then put the chopped pepper sauce in the water to rinse it, because the marinating time is too long, too salty, so the salt inside is washed off, rinsed clean, take out the drainage. After the pot is dried, pour in more soybean oil, then add onion, celery, and coriander to boil the sesame oil together, boil all the ingredients until they are slightly charred, fish out and discard
6: Pour the shallot oil back into the cylinder. After the pot is dried, pour in the simmering shallot sesame oil, not too much first, pour less. Then pour in the pre-cut millet spicy, minced ginger, and minced garlic and simmer together. After simmering, add the old dry mother tempeh hot sauce, wild mountain pepper hot sauce, and then add the drained minced pepper sauce, and slowly fry it dry water
7, then put in sugar, oyster sauce to freshen, stir-fry again into the flavor, and then pour the sesame oil that was boiled in front of it together, then open the medium and low heat slowly, dry the water inside the chopped pepper, so that the taste is good and can extend the shelf life, almost boil for about five minutes, chop the pepper and oil to blend together, and then turn off the heat, put it in the basin to cool and then put it into the bottle
8, boiled pepper sauce, make chopped pepper fish head, mix noodles, as the ingredients for cooking dishes are very convenient, put into the bottle, eat as you go.
Lao Liu has released a total of 1700+ videos, I recently screened out the best [stir-fry] [sauce] [pasta] production method I have done, if you want to get it, you can backstage private message [Liu Yi hand welfare] to find me to collect, can bring convenience to you, is my old Liu great honor!