Hawthorn is small, but it has great benefits! Hawthorn is a medicinal and food homologous raw material announced by the Ministry of Health, which is rich in fiber, which can effectively improve intestinal function and reduce constipation.
Hawthorn is rich in hawthorn flavonoids and flavonoids, which can remove free radicals harmful to the human body and prevent oxidation from damaging to cells. Scientific experiments have confirmed that hawthorn can reduce the total cholesterol content in the human body, increase cholesterol metabolism, inhibit the synthesis of liver cholesterol, effectively improve fatty liver, play a role in protecting the liver, degreasing and other effects. Substances such as vivitin contained in it can enhance myocardial contractility, expand coronary blood flow, and lower blood pressure.
However, hawthorn has only one harvest season per year, and the consumption time is limited, but the high acidity of hawthorn is an important reason why people do not like it, in addition, children are easy to swallow hawthorn nuclei by mistake, and the elderly have difficulty eating badly. Hawthorn cakes and hawthorn flakes on the market are too high in sugar, which will cause a health burden. So, how can we taste better hawthorns?
Guanfang hawthorn tree under the healthy fruit drink production line is equipped with a number of international top production lines, with a standardized, intelligent management system, the finished product can meet the most stringent quality inspection standards, to create a natural, authentic, healthy, nutritious, delicious hawthorn tree escort.
In order to establish a food safety industry chain from field to table under the hawthorn tree, Guanfang Group has gradually established a 100,000-mu hawthorn self-owned base in the eastern section of the Yanshan Mountain Range in the traditional hawthorn production area, selected the medicinal and food homologous hawthorn variety "Yan Juanqing", and retained the nutritional value of hawthorn and quality control in line with the standard food safety. Hawthorn orchards use the natural forest orchards of the Yanshan Mountains at 40 degrees north latitude, and the hawthorn fruit is rich in vitamin C, which is 2.4 times that of lemons, 1.6 times that of oranges, and 13 times that of apples! Each bottle of hawthorn tree fruit drink is rich in hawthorn flavonoids. Meet the daily intake recommended by scientists. Fresh and thick fruit drink under the hawthorn tree made without additive craftsmanship.
Warm for 5 minutes in winter warms the taste buds, while the taste is mellow, retaining more of the natural fruit aroma of hawthorn, suitable for both the elderly and children. The diet in winter is more salty than in summer, and families with elderly and children must hoard it!