Home cooking – spicy hoof flower recipe

Home cooking – spicy hoof flower recipe

Ingredients: 270 grams of pig's trotters, 20 grams of chili peppers, appropriate amount of goji berries, a little ginger slices and green onions

Seasoning: 3 grams of salt, a little chicken powder, 3 ml of cooking wine, 4 ml of light soy sauce, sesame oil, pepper oil, chili oil

method:

1: Cook the pig's trotters.

2: Take a small bowl, pour in the chili peppers, add salt, soy sauce, chicken powder, sesame oil, pepper oil, chili oil to make the sauce.

3: Add ginger slices, green onion and goji berries to 60 minutes.

4: Fish out the pig's trotters and pour the sauce. Serve with.

A trick of youth: the juice is mixed and stored at low temperature to avoid becoming sour.