Shrimp is a dish that often appears on my tableware and is very popular. Delicious and nutritious and super easy to make. In fact, as long as my family loves to eat dishes, I will cook them, as long as my family is happy, it is more important than anything. Shrimp contains 20% protein, which is several times to dozens of times that of fish, eggs and milk, and is rich in potassium, iodine, magnesium, phosphorus and other trace elements and vitamin A and other components.
By jmy's private dish 【Official Certified Master of Bean Fruit Cuisine】
Fresh shrimp 300 g
Light soy sauce 5 g
Dark soy sauce 5 g
Cooking wine 10 g
Sugar 2 g
Oil 15 g
Onion ginger to taste
20 g of water
1: Prepare the ingredients, wash the ginger and green onion, cut into strips, put the soy sauce, soy sauce and sugar in a small dish, and put the cooking wine in another dish.
2, use a toothpick to pick the shrimp line from the second section behind the shrimp, cut off the shrimp's whiskers, rinse with water, extract a few clean and moist water paper towels, and suck the shrimp's water dry.
3, the pot is hot and then put the oil, when the oil temperature is 50% hot, put in the onion to sauté the aroma, the ginger should not be fried at high temperature, simmer the aroma on a slow heat, and then put the ginger shreds out of the use.
4, put in the shrimp high heat quick stir-frying, fry shrimp must control the heat, both to let the taste of shrimp precipitate, but also can not fry the shrimp skin paste.
5, stir-fry until the shrimp curled up into the soy sauce, soy sauce, sugar stir-fry well, then pour cooking wine to cook fragrantly, add some water to boil, after collecting the juice and simmering for a while can be out of the pot.
6, delicious shrimp is ready, very fragrant.
7, plate, fresh and delicious oil braised prawns completed, beautiful to eat it, as a side dish is also very praised ^_^
Friends who like to eat spicy can add some dried red peppers, friends who do not like to eat sweet can not put sugar, soy sauce and soy sauce have a salty taste, do not need to put salt, like a little salty if you can add a little salt. Anyway, how to make shrimp is delicious, how to eat how to come.
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