During the traditional festival Spring Festival, the people of Kunming everyone has to eat a mouthful of fried bait blocks, and not eating fried bait blocks seems to feel that the Spring Festival is always missing something. Let's introduce the practice of stir-frying bait blocks.
The main ingredient of the fried bait block is: bait block
Accessories: bacon cabbage, onion, pickles, dried and spicy seeds
Seasoning: Blend oil Salt Chicken essence Soy sauce Oil chili
Method: 1. Wash and cut the bait, bacon, cabbage into cubes, and cut the green onion into pieces and set aside.
2. Heat the oil and fry the dried chili peppers and bacon until fragrant, add the bait and stir-fry to make it soft, and then add the cabbage, green onion and pickles and stir-fry.
Third, before cooking, put soy sauce, chicken essence, sugar, oil chili to taste.
The bait is soft and chewy, combined with a moderate taste of salty and sweet, accompanied by fragrant bacon, crisp and sweet cabbage, intertwined in the mouth is the perfect symphony.