As a small editor of eating, drinking and having fun in Shunde
I would like to appeal here!!!
In our line, the surface is bright and the inside is bitter
Eat a work injury (get fat), eat a meal for 3 hours without saying
This time, he was actually pulled to the slaughterhouse by the boss of the so-called "Shunde Autumn Famous Mountain Car God"
(Is this a hint that I'm going to eat out of the bar?) ）
Enjoy the joy of your family when you are there
Between lovers, you and me, single dogs are lonely and self-congratulatory in the night
I am in the depths of the water
Wait, things have changed
The "old driver" made a nice tail-flopping turn
I snorted to the degree ~
Eat, drink and have fun TV!!
Good evening friends, it is now 9:46 Beijing time, the boss said to take me here to verify the right body
Oh, it turns out not to be "selling meat"
Instead, buy meat
Although I was only 9 o'clock
But there are not many people in the same way
Although the words to buy beef are definitely not the first time
But it is the first time to buy the real system of "that is, to sell"
You look down at the beef Zhongzhi Yuga ~
(啵啵~啵啵~)
Buy fresh and beautiful beef for the "old driver" of the slaughterhouse
It's an easy job
After buying the meat, the boss played the true color of the car
"Get in the car and turn over to eat the most beautiful beef porridge"
Eat a beef porridge and "drive" without a word?
Therefore, your Thoughts are not pure at all
The name of the shop is Gan Ma ~
Quan Shunde to fresh beef porridge base
Point to change the name of Ganga?
The boss said, "I'm calling the big guys again!" (Tie ~ blowing)
However, the boss is really an old driver, and he drives without a word
Otherwise you will have to cut the 10:30 a.m. open wave!!
Friends who eat overnight porridge in Lidu know it
If you want to eat fresh beef, you must arrive at 10:30 every night
The ka beef, from the time it was cut to the stage, carried a warm body temperature
The boss took the editor to visit the slaughterhouse at night, and he checked the body of the left gang beef
The history of zui wayward welfare
From now until 29 April
Every night after 10:30 am, guests will arrive at the restaurant
Each wai table (limited to 4 people or more, including 4 people)
Free tasting of half a pound of fresh beef
Half a pound! Half a pound! Half a pound!
(The final interpretation of this activity belongs to Da Bin Zhou Beef Porridge)
The boss is often asked
"Do you want to buy fresh beef from afar?"
Tie up ~ big cough into 5 mosquito pounds freight Oh!!
"Delicious for the left!!" Good food is truth
Take a big group photo first
Cow Qi "Three Flowers"
Cow flowers, meat as its name suggests
A veritable flower, delicate and juicy
Add the slightly rolling porridge bottom for 10 seconds and eat it
Beef bathed in porridge base becomes moist and tender
The moment the beef is ingested into the throat
The fragrant umami smell occupies the entire mouth
It's sweeter than first love~~
As the forefoot meat of cattle
Beef meat is low in fat
The entrance is more tender
Under the lights, the layers are clear
Gives off an attractive glow
Almost a plate of fresh beef
Haven't eaten all the good words you've eaten supper
Of course, before eating, it is necessary to dip it in soy sauce
(If you like to eat spicy, you can also add chili sauce)
The beef is tender and tender in the mouth, and it is juicy
The gravy is tightened in the beef
Bullish "plus"
Net carnivorous has a fasting, a relationship
One to add the ingredients, continue to roll
Even if you've eaten beef cypress leaves in spicy hot pot hundreds of times
I have never eaten the hot pot version of the porridge bottom
You are doomed not to eat the essence of cow cypress leaves
It is still "seven up and eight down" can be eaten
The crispness and sweetness of the cypress leaves
Instantly erupted between the lips and teeth ~~
The cow double is the part of the bovine's stomach peduncle
That is, the thickest part of the cow's stomach
Cow doubles are generally not easily eaten
Because the processing is more complicated, it is easy to have a bad taste if it is not handled well
But the d point will be my boss ah~
The entrance is crisp and gives you an extraordinary experience
Delicious because it was fresh
The envoy asked the solution?!
In addition to the top left of the d ace recommended dish
Fish, chicken and pork offal are available
Just as sweet and fresh
Best Supporting Role
What is the best supporting role?
"Don't grab the protagonist's aura, you can even add color to the protagonist."
It is used to describe this pot of porridge for a day
Bury an old partner
Couldn't have been more perfect
Beef porridge with shiitake mushrooms
Too big a pot to eat
Check out this little home jasper type rock rock for you
One person, one pot, clean and tidy
4 pairs of fresh beef with farmhouse shiitake mushrooms
Another special flavor
The unique aroma of the fungi adds a lot to the steamer porridge
Ganduo ingredients, even buried porridge first 30 mosquitoes
That's right, just $30! 30 yuan!
New pie eating method
The boss brought the whole pan to the table this time
Ichigo has come to fry beef
Stir-fry
Then add the thickly cut beef
Oil flowers are buzzing on the side of the meat
The fragrance haunted the whole stage domineeringly, and I immediately wanted to kneel down and sing conquest
Trouble help me pick up the d saliva ah
Confidant with a friend, flip over two cups
Eat a pan-fried beef, it's perfect~
I want to eat fresh beef
You have to recognize the "Big Bin Week", and it is good to go to the wrong place
【Business hours】5:00 p.m. - 2:00 a.m
【Detailed address】One of the 8th Ronggui Happiness Songpai Road, Shunde District, Foshan City