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The old name of beef fire is actually an old shop that makes beef with cooked sauce, that is, Junji beef fire.
Mention of Junji beef square ten miles household name, should be decades, many old Jinan people should have bought beef in his home, his beef is very soft and rotten, and is Shandong's time-honored halal sauce beef. The quality of beef has been absolutely leveraged for so many years. Don't look at anything else, you can just look at the long queue before the festival.
Beef fire is his family's young people opened next to the beef shop, is the innovation and development of the new generation of Young People, the decoration is very modern and stylish, the inside can also sit by the window, look at the outside scenery, very comfortable.
It's amazing to talk about his family's main bull fire, the cake is very soft, really crisp. Just eating the cake feels particularly delicious; the beef inside is definitely adhering to the old taste and texture of his sauced beef, fragrant and rotten. The roast cake and beef are crispy and fragrant with noodles and meat, making people want to eat. Now not only is the beef on fire, but there are also beef rice noodles that cater to the tastes of young people, beef chaos, beef soup, and beef with a cut-out five-spice sauce. I usually eat 2 standard beef fires at his house, one beef chaos, and one is actually enough for a slightly smaller meal.
This old beef shop maintains the old taste, and can introduce the old to meet the changes of the times, too precious, I hope they are getting better and better, to make a resounding brand.
Where else have you eaten delicious beef fire? Welcome to communicate, but also hope to discover Jinan cuisine with you, so that more people can get happiness in eating.