Author: Blue Summer _ydbw
Royalties
Fat intestines 1 pound
Two wattles to taste
Dried red pepper to taste
Brine to taste
Ginger 1 pc
3 garlic
3 green onions
Vegetable oil to taste
Peppercorns to taste
Sesame seeds to taste
Flour to taste
Rice vinegar to taste
Lemon juice to taste
Practice steps
1, fat intestines add an appropriate amount of flour to rub hard, let the flour take away the dirty things on the fat intestines!
2: After scrubbing with flour, add the appropriate amount of rice vinegar and lemon juice to continue scrubbing!
3: Put the washed fat intestines into the brine and slowly brine over low heat
4, brine to use chopsticks can poke through, just fine!
5: Cut the intestines into small pieces, slice the ginger and garlic, cut the green onion, 2 thorns and dried red pepper into sections and set aside
6: Heat the oil
7: Stir-fry ginger and garlic until fragrant
8: Stir-fry the peppercorns until fragrant
9: Pour in the two thorn strips and dried red pepper segments and continue to stir-fry until fragrant
10: After stir-frying the aroma, pour in the fat intestines and sauté
11、Finally, add the green onion, salt and chicken essence!
12: Sprinkle sesame seeds before cooking
13. Plate and serve!
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