Duck meat is a delicacy that can be used to make roast duck, plate duck, crispy duck, duck bone broth, braised duck slices, dried duck strips, fried duck heart flowers, coriander duck liver, grilled duck paws and other excellent dishes. Today we will make a crispy duck with sesame seeds!
Crispy duck with sesame seeds
Ma Ren Crispy Duck is a famous Dish of Han Chinese in Hunan, which belongs to the innovative famous dish of Hunan cuisine. Because the dish pays attention to the technical shape, pays attention to the combination of raw materials, the form is beautiful, the color is soft, and the set is loose, crisp, soft and tender, and the fresh fragrance is in one, and it is welcomed by guests from all over the world.
Changsha sesame seed crispy duck is a classic dish of Changsha, Hunan. Changsha Special first-class chef Shi Yinxiang boldly launched an excellent work. This dish is a popular combination of fluffy, crispy, tender and fragrant. This dish is a selection of good breeds of fatty duck. When cooking, put peanut oil in the pot, burn until it is 60% hot, fry the duck crisp, pour oil on the noodles, pour the oil until the hemp layer is golden brown, sprinkle with pepper powder, pour sesame oil, take it out and cut into strips, neatly place it on the plate, with the head, wings, and palms, to show that the duck is seated, surrounded by coriander, beautiful shape, soft color, charred and fragrant, long aftertaste.
Crispy duck crispy duck, listen to his name to know his meat crispy skin, I have eaten it before, so I know that it is not an exaggeration to say so! I've been eating outside restaurants before, but I've made it myself at home because it's safer and I can eat more enjoyably! The production method is also very simple, do it anytime and anywhere at home! Are you looking forward to making your own crispy duck? Well, there is no more nonsense, and then let xiaobian take you to see the specific method of this dish.
Ingredients: 1 fat duck 2000 g, peanut oil 1000 g
steps:
1, the net fat duck with rice wine, fine salt, sugar, peppercorns and beaten onion and ginger marinated for about 2 hours; then basket steamed to 80% rotten, take out and cool; after cooling, first cut off the head, wings, palms, and then remove the duck body bone, from the legs, breast meat thick parts cut into strips; ham cut into minced; fat meat washed, cooked, cut into fine strips; fat meat washed, cooked, cut into fine strips;
2, the egg in the bowl, put in the flour, dry starch 10 grams, water 50 ml, mixed into a paste; the surface of the duck skin smeared with a layer of egg paste, spread in the oiled flat plate; put the fat meat shreds and duck meat shredded in the remaining egg paste, add MSG and mix well, lay flat on the inside of the duck skin; fat meat washed, cooked, cut into fine wires;
3, after placing it, put it into the frying pan and fry it golden brown, put it into a flat dish; beat the egg whites to foam, add dry starch, mix well into a snowflake paste; spread on the duck noodles, sprinkle with sesame seeds and minced ham; put peanut oil in the wok, burn until 60% hot, put in the sesame seed duck crisp and fry, pour oil on the noodles, and decant the oil to the bottom layer;
4: Sprinkle with peppercorn powder, drizzle with sesame oil, remove and cut into 5 cm long and 2 cm wide strips; cut them neatly on a plate, and put the coriander around them.
Precautions
The container of grand egg whites should be clean, there should be no oil, salt, alkali and raw water, whipping in one direction with a pump, do not stop in the middle, in one go, beat into a snowflake, to insert chopsticks to stand still and not fall.
Duck meat cannot be eaten with anything
We all know that duck meat and many ingredients can have a great tonic effect on the body, such as eating with yam, which can reduce cholesterol and nourish the body; eating with red adzuki beans, diuretic and detoxifying effect; eating with angelica, with blood tonic effect; and so on. Do you know that in fact, when duck meat is eaten with some food, it is easy to cause physical discomfort, and even the risk of poisoning? While enjoying the food, we must figure out, what can duck meat not be eaten with? So as not to endanger the health of yourself and your family.
Duck meat should not be eaten with rabbit meat, bayberry, walnuts, turtles, fungus, walnuts, buckwheat; moreover, we are easy to make the mistake of cooking chicken and duck meat together, in fact, this is not right, it will greatly hurt our vitality; eating with turtles, it is easy to cause diarrhea, edema, yang deficiency and other hazards; at the same time, duck meat and garlic, turtles, garlic, chestnuts and even cause symptoms of poisoning.
In addition, when we have some such conditions in the body, it is best not to eat duck meat.
1, cold should not eat duck meat, because after the cold should eat spicy food, and duck meat nourishing love, will make the cold for several days without healing.
2. Use with caution when suffering from chronic enteritis, because the duck meat tastes sweet and salty, smooth and sharp downward trend, coupled with rich in oil, food can make the patient diarrhea aggravated.
3. Plain body deficiency, or loss of appetite caused by cold, stomach and abdominal pain, diarrhea, abdominal pain and dysmenorrhea, etc., it is advisable not to eat duck meat for the time being, so as not to aggravate the condition.
4. Due to wind, cold, wetness, weakness, and phlegm, people who cause dizziness are not suitable for eating duck meat.
Smoked or fried duck meat should not be eaten often, because this cooking method is easy to produce benzopyrene substance, which can cause cancer.
The tip part of the duck's butt is also best not to eat. The part of the long tail feather at the upper end of the buttocks of chickens, ducks, geese and other birds, scientifically known as the "supraluminal sac", is the place where the lymph glands are concentrated. Because macrophages in the lymph glands can swallow germs and viruses, even carcinogens can swallow, but can not decompose, so the poultry "pointed wings" is a warehouse where dirt and dirt are hidden, and must not be eaten.