There are four famous dishes in Hainan, Wenchang chicken, Jiaji duck, Hele crab, and Eastern goat.
Wenchang chicken has a history of 400 years, and it is the first of the four famous dishes in Hainan, named because it is produced in Wenchang City, the skin is yellow and crisp, the meat is tender and beautiful, and the bone is crisp and fresh.
Locals use a unique free-range + caged technique to make the chicken more delicious. According to legend, during the Chenghua period of the Ming Dynasty, the emperor also praised after eating: "Chickens come out of the land of culture, people are brilliant, culture is prosperous, chickens are sweet, and the real Wenchang chicken is also!" 」 Wenchang chicken officially got its name. Thus it has also become the best of the chicken in the hearts of diners.
Free range
Captive
Share the cooking secrets of this Bao Sauce Wenchang Chicken
The main ingredients are: fresh Wenchang chicken, mushrooms and special abalone juice
The chicken is made of authentic Hainan Wenchang chicken for 130 days
Then choose the nutritious and delicious mushroom, the king of the fungi, the delicious mushroom of the mountain
The abalone juice is then boiled for 24 hours using dried abalone, chicken, chicken claws, spices and other ingredients
/The cooking process is simple/
1: Pour the abalone juice that has been boiled in advance into the pot
2: Add the mushrooms and the cut Wenchang chicken in turn
3: Then cook on low heat for 20 minutes
4, after the time is up, turn off the heat and soak, let it collect the juice and you can get out of the pot!
So how should we eat the products of Wenchang chicken with abalone juice?
Method 1: Steamer heating method
1. After complete thawing, take out the envelope first;
2. Tear open part of the cover;
3: Put the lunch box in the pot and steam with water for 15 minutes before taking it out and eating.
Method 2: Microwave oven heating method
1. Completely tear off the lid of the lunch box (note that the lid should be completely torn off!). ）
2: Heat on high heat for 5 minutes in the microwave and then remove and serve
A delicious dish of abalone Wenchang chicken is presented!
Chef little master abalone juice Wenchang chicken
Authentic Hainan Wenchang chicken, the meat is tender and firm, soaked in fresh and fragrant abalone juice
Every sip is the scent of the sun and sand that warms your stomach.
The above is the sharing of Bao Juice Wenchang Chicken
Chef little master, really tasty //
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