In the Yangtze River Basin, there is a saying that "no fish is not a seat", and in Hainan, it has become "no chicken, no seat". Both have cultural meanings, "fish" means more than every year, and "chicken" takes the meaning of auspiciousness and good fortune.
Luran Wenchang chicken free range base
The former only needs to have a fish on the table, and there is no agreement as to where the fish comes from; the latter must be Wenchang chicken, and it must be white cut. Therefore, as we all know at home and abroad, Hainan's four famous dishes, Wenchang chicken ranks first in the list
According to the information, Wenchang chicken was first born in Tianci Village, Wenchang Tanniu Town. The village is full of banyan trees, the seeds are rich in nutrients, the chickens peck, and the physique is excellent. When cooked, the skin is thin and smooth, and the flesh is fat. Because of these specialties, the chef naturally does not dare to waste, and the white cut naturally highlights the original taste of Wenchang chicken's delicious and tender taste. Of course, the soup of cooked chicken also has its own uses, and the rice cooked in chicken soup in chicken fat is commonly known as "chicken rice" in Hainan, which constitutes the main theme of Hainan cuisine.
Compared with the whole chicken that is mostly stewed and eaten in the mainland of the motherland, the braised pork cut into pieces, and the familiar "Kung Pao Chicken Cubes" and "Spicy Chicken Shreds". Chicken in the plate, the taste in the dish of hainan white cut Wenchang chicken is really "frank" incomparable, so naked to eat chicken, so that countless friends who have just arrived in Hainan, suspicious of the sinus ~ ~ ~
Wenchang chickens are not as fat and thick as mainland chickens. For the "first taster" who hesitates to put it down, the chicken is gone after one bite. However, it is gone, Hainan eats Wenchang chicken without another plate, and wants to come again only to wait for the next time.
There are also exquisite ingredients for eating Wenchang chicken - garlic paste, chili, soy sauce, orange juice... Hainan people are not accustomed to jealousy, and the natural sour taste of the small orange juice in the saucer is used as a seasoning. Dipping the chicken nuggets and eating them in the mouth, compared with the two, people feel that in foreign fast food, the chicken nuggets are wrapped in starch and fried to eat, how distrustful of the chickens.
In the past, Hainan people had to try their luck to eat Wenchang chicken once; after that, eating Wenchang chicken in Hainan has become a habit. Big hotels, small stalls, as long as you open a shop in Hainan, there will be Wenchang chicken. But whether it is a large and luxurious hotel or a small and simple stall, Wenchang chicken has only one way to cut white.
Nowadays, wenchang chicken practices are numerous, and coconut chicken has become the "leader" that has swept thousands of households. Love to eat, cooking is not refined, lazy, usually work is also a little busy... With the strong combination of Wenchang Chicken and Wenchang Coconut, it takes only 10 minutes to complete the upgrade from a chef to a master chef.
"Luran Wenchang Chicken" vacuum packaging, authentic, professional and convenient. If we want to "create" our own flavor, we choose "light chicken" with unlimited possibilities.
For foodies who are not very hands-on, "coconut chicken set" is the first choice. Sharing with family or coming to a dinner party with three or two friends, opening the package, the spices are readily available, and its price is not more expensive than a "family bucket" in KFC, which is incredible
Warm tips
Wenchang chicken after receiving the order is killed now, -60 ° C frozen lock fresh production area straight hair!
10 minutes of delicious coconut chicken steps
1, coconut water and chicken are recommended to be thawed or naturally thawed in a cold room;
2, boil coconut water: coconut water into the pot, add coconut meat, high heat to boil;
3, add chicken: after the coconut water is boiled, put in the chicken, stir well quickly, cover the heat and boil, immediately change the medium heat to 3-5 minutes to turn off the heat;
4, coconut chicken soup eating method: fish out the chicken plate, chicken soup can be appropriately salted according to preferences, like sweet taste can be drunk directly;
5, coconut chicken hot pot eating method: fish out the chicken plate, drink the soup first, and then put other vegetables, meat and other hot pot ingredients in the soup
How to buy
"Luran Wenchang Chicken" Event Special:
120 days / 49.9 yuan
150 days / 59.9 yuan
180 days / 69.9 yuan
"Green Coconut Chicken" Event Specials:
1 set / 88 yuan
WeChat public platform purchase
Search for "Poster Reader Club" and enter the official account.
Place your order directly in the "Poster Mall" column.
Original title: This Wenchang chicken, is not right, good or bad by you to taste ~ ~