I don't know if you also have a habit of playing a beloved playlist in the dead of night, when the case is full of work that needs to be solved, and I am like this.
Tonight, it is destined to be another busy and sleepless night, because the heavy cold is different from usual, a cup of warm ginger tea is brewed in a coffee-colored mug, and the music in the player is somewhat gentle, and I can't help but feel a little trance in the quiet night. Until I heard the lyrics of "Hey, you see me over the years, my heart has softened a lot of changes", I was moved in an instant, my thoughts slowly came out, and the warmth gradually blurred my vision.
Always say that the work is busy, all the time want to come to a trip to walk away, at present, it is simply a luxury, watching the circle of friends brush screen "evil friends" a variety of travel pictures, the heart is not jealous. Recently, it is the peak of the excellent cost performance of travel, and the high-quality and inexpensive tourism products are popular, especially in Thailand. Thailand is a good place, the magnificent and majestic Thai Grand Palace, the Jade Buddha Temple full of Buddhist culture, the delicate beach spread full of soft Phuket, stunning and dazzling shemales, etc., many famous tourist attractions are always hooking up with you and me to walk the world's small ambitions, Nanyang style is irresistible. Of course, the beauty is not to be missed, and the food naturally can not be disappointed!
The main features of Thai food are "sour, spicy, sweet", full of color and flavor, in Chengdu Thai cuisine is not a new dish, and really can make you feel measured in the heart of the business, what is the choice? Elephant Garden Thai Seafood is my most recent favorite and may share it with you.
Elephant Garden, a boutique restaurant run by the Texas lineage of Thailand's century-old celebrity chefs, is based on traditional authentic Thai seafood hot pot, supplemented by Texas' century-old classic signature Thai cuisine.
Very tropical rainforest fairy tale color of the luxurious dining environment, absolutely pure and classic Thai flavor taste, strict selection of Thailand's top spices, fresh ingredients and seasonal fruits zero-time difference direct supply, in Chengdu diners circle has always enjoyed a good reputation, remember its opening, in the local but set off several waves of sensational storms, memory is still fresh.
Elephant Garden is dominated by Thai seafood hot pot, but there are also Thai hot dishes, and the per capita consumption is about 120-150. The most reputable Tom Yin Gong pot bottom taste authentic, strong and sour, the most exaggerated one I even drank three bowls without rest. Another classic recommendation is the seafood platter set, which is purchased on the same day and served by professionally trained waiters to ensure the freshness and tender taste of seafood.
Its coconut king is also airlifted from Thailand to the store every week, the coconut king compared to the coconut green, the coconut shell is thin, the coconut juice is sweet and rich, the coconut meat is more Q tender and sweet, the taste is like jelly pudding, although it is small but the juice is particularly much. Its fruit hanging time is longer than coconut green, up to 6 or 7 years, the milk flavor is enough, and the flesh can be eaten open. There are also Thai dipping sauces that are absolutely special, and there are many categories to choose from.
The two-story interior style cannot be separated from the purpose of the elephant garden itself: service. Here, you can enjoy the waiter responsible for the whole process of cooking, no need to do it yourself, nothing to be lazy, just for the intimate, from the moment you sit down, the whole dining stage, you will find that everything is properly arranged.
For more than a year, the Elephant Garden has been attracting much attention, and I remember the first time I came here to be deeply attracted by its environment: the whole is mainly decorated with solid wood, with the original hand-painted Elephant Garden, which complements the plant wall personally selected by its chairman, perfectly presenting an elegance and style, a transmission of food and beauty. But because of this, there are also many references and even plagiarism of elephant garden catering brands everywhere, and today in the Internet era, there is no shortage of people who can see some XX garden, XX garden Thai cuisine, and even the name of the dish has not changed, which is really laughable.
In fact, everyone can understand that for the same Thai cuisine catering industry, where is the 100% original and innovative? However, if the peer reference becomes malicious plagiarism, this kind of disgraceful behavior will still be seen through by consumers at a glance and evolve into a counter-effect.
After all, every detail of the Elephant Garden contains painstaking efforts and exclusive creativity, from the details of decoration, service, dish features and furnishings, drink creativity, etc., are the essence of what you can't copy, and it is also the beauty that malicious people can't touch after all.