Recently, Liyou 95270 released a warm experience on the Information of Huashang Bao, Ersanli, eating at a beef and mutton steamed bun shop in the middle of Fuqiang Street in Hanyin County, hanging a sign at the door of the store, which reads: If you have no income or encounter difficulties, you can come to the small shop without rice, provide a bowl of warm lamb soup, go directly after eating, do not have to pay, do not have to be polite. Simple content, rustic language, make people feel warm.
On September 29, the reporter contacted Ma Xing, the owner of the old Majia beef and mutton steamed bun shop mentioned by Li You, a 23-year-old young man who only opened on September 10 this year.
Ma Xing told reporters that he is a veteran, after retiring from the army to become a fire soldier, worked for more than a year to resign, because the family from grandparents have been operating beef and mutton steamed buns, uncles, aunts have also inherited this line, only their own father did not do this line, mom and dad run a butcher shop, sell beef and mutton.
Ma Xing said: "I think the family's craftsmanship should not be wasted, I want to open a shop, when I opened this store, my parents were unaware, and my resignation was also hidden from them, because I was in contact with them since childhood, I was also more interested, but the technology was not mature, at the beginning I asked my aunt to take charge of the spoon, slowly through learning, now I am in charge of the spoon myself, after the store opened, my parents only knew." ”
According to Ma Xing, because it is an old brand of lamb bubbles, plus parents are doing beef and mutton business, many old customers in the county know, so the business has been good since the opening of the store, everyone is very recognized, think the meat quality is good, eat it at ease.
The weather gradually turned cooler, Ma Xing posted a "free meal" announcement at the entrance of the store, "I am a soldier, but also a party member, in the army for 5 years, this kind of education is in the bones, although retired, but the army leaders said that retirement does not fade, I think I do not live up to the army's education and training of me!" Ma Xing said.
Ma Xing told reporters that only two people have come to eat for free so far. "At first I was worried that someone would come and deliberately take advantage, but the situation was very good, and there were two people who looked really difficult, stopped at the door to read the announcement, but did not dare to go in, so I took the initiative to invite them to come in and eat, provide them with soup and meat, and let them eat well." Since this matter is to be done, it must be done well, and we must persist in doing it to help those who really have difficulties. ”
Huashang Daily reporter Yan Wenqing Editor Liu Qing