Chinese essence Dietary health
Are you suitable for this delicious stew?
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Three high crowds
Control eating less
People who lose weight
Beauty-loving crowds
It is recommended to eat more
Adolescent population
Middle-aged and elderly population
Peanut angelica pig's trotter soup
Prepare the ingredients
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Trotters
1 pc
peanut
100 g
angelica
25 g
Ginger
Amount
salt
Procedure
1. Wash the pig's feet, cut into large pieces, fly water, scoop up and rinse
Pig's trotters are set aside in water
2. Wash the angelica slices, slice the ginger, and then put the pig's trotters and peanut kernels together into the stew cup, add water and an appropriate amount of cooking wine.
Pig's trotters and peanut kernels are placed together in a stew bowl
3. Put in an electric saucepan and simmer for 1.5 hours.
Add an appropriate amount of table salt
4. Add salt to taste and continue simmering for 15 minutes
Add salt to taste
Tips:
Peanut Angelica Pig's Trotter Soup is a home-cooked dish made with peanuts, angelica, and pig's trotters. Pig's feet should pick a relatively thick skin, pick the fine hairs on the skin clean, and when flying water, add some ginger and cook it together to remove the fish. This soup has a gentle taste and can be used after childbirth. It is especially suitable for those with little milk and constipation. If there is a loose stool after taking the soup, it can be stopped, and the stool will dry naturally. Peanut Angelica Pig's Trotter Soup is a warming soup that not only nourishes the body but also warms your stomach. It can promote blood circulation, warm the body and also invigorate the blood, especially for people with cold hands and feet. And pig's feet are more collagen-rich for the skin benefits a lot,