Toast has a new way to eat! Together with the shrimp slip, the outside crisp is more than addictive

Say good "you are in the southern sun, heavy snow flying", but guangzhou winter not only does not have heavy snow, the sun is also like a shy mushroom cool, occasionally come out to show a face, not to mention the bright sun ~

For several days in a row, there was no sunshine, fog, and people always felt stuffy.

Remember the French proverb "A day without bread is like a day without sunshine".

Although the sun has not been seen for a long time, fortunately, I still have bread

Today, I will use the toast bread at home to arrange a "winter sunshine" that makes people happy and full of points:

Garlic bread shrimp

The toast sheds off the edges of different colors, clipped with a layer of Q-bomb full shrimp slip, and then brushed with garlic butter, after a high temperature, the golden color, as if absorbing a few warm beams of warm light sprinkled through the clouds.

The garlic flavor is soaked inside and out, and if you smell it closely, no matter how dull it is, you can be wiped away by its fragrance

Look closely, is this shape very familiar? Yes, it's the same as toast (hyperlink).

In this kind of weather, Xiaobei is inevitably a little too vegetarian, the energy is not enough, cold winter, or have to come to some real meat.

It's a quick approach, and apart from the fact that the toast is first put in the oven and baked for a few minutes, the most complicated part is the shrimp slip:

Peel the shrimp and remove the shrimp line, put a throw of salt, and then use the back of the knife to "snap" a operation hammer into a puree, and then add corn starch and your favorite seasoning

If you feel troublesome, you can buy ready-made shrimp slips like me.

Secretly tell you that if the shrimp slip is not used up, it is used to match the noodles, with vermicelli, to beat the hot pot, or to wrap the seaweed slices, and then bake it in the oven

Then again, bread and shrimp are there, the soul of garlic is also time to appear, before I have always felt that garlic and bread are very compatible, this time try the new garlic, green onions, butter mixed together, brushed on the toast:

Several different flavors of garlic, green onion, milk and wheat are entangled and set off, and the incense is almost overturned to the roof

>>> <<< of time

25 minutes

>>>烹 饪 器 材<<<

oven

>>>烹 饪 食 材<<<

Toast tablets 6 tablets

Shrimp slip 120g / cheese slices 1 slice

Corn kernels to taste / butter 20g

Green onion to taste / minced garlic to taste

>>> <<< of the production process

1: Remove the four sides of the toast and cut each slice into four small pieces

2: Put into a baking sheet covered with oil, put it in the preheated oven, heat up and down at 170 degrees, bake for 5 minutes

3: Melt 20g butter and add some minced garlic and green onion, stir well

4: Slide 120g shrimp into a bowl, add an appropriate amount of corn kernels and stir well

5: Cut a slice of cheese evenly into 9 small pieces and set aside

6: Spread a layer of corn shrimp slip on the baked toast slices, add a small slice of cheese, and then smear a layer of corn shrimp slip, cover with a slice of toast, and press slightly

7: Place in a baking dish covered with oiled paper and brush with an appropriate amount of butter, onions and garlic

8: Place in the preheated oven, heat up and down at 170 degrees, bake for 8 minutes

Garlic bread shrimp is ready to go~

Several scents rose in the kitchen, and the fragrance made my soul flutter

After two baking of toast, it looks very tough.

Take a bite, the toast is crispy, the shrimp is smooth and tender, and the corn kernels are crisp.

There are also green onions and garlic that cannot be ignored, full of surprises, eat a few more, lunch is even if it is a perfect solution ~

This year's cold snap, which came extra seriously, occasionally heated up, was only a flash in the pan, I now sleep every night, and the heater is a life-saving straw.

Crying and chirping, we do not have a "northern heating room like spring in the four seasons", everyone should wrap up a small quilt when sleeping, but don't freeze cold.

As for the small partner in the north~ drink more water, pay attention not to get on the fire (dig the nostrils jpg)

Tips

1. Melted butter can also be exchanged for egg liquid

2. The time and temperature can be adjusted according to the temper of your own oven