100g more flour 100g cassava flour 300g of cold boiled water mix well, use an 8-inch baking tray to put a large tablespoon to measure the batter flat, boiling water in the pot, steaming in the water, and then immediately put into another pot of cool water to cool through the water, and then take out the cut strips. Mix well with a little soy sauce salt sugar white sesame pepper noodle water, pour hot oil into the seasoning and mix well. Pour the seasoning until the cut skin is cool and finished ✅
By Lucy靓妞
<h2>Royalties</h2>
Tapioca starch 100g
Chen Keming uses flour and tapioca starch 1:1
2 scoops of sesame paste
Balsamic vinegar 2 scoops
1 scoop of light soy sauce
Sesame oil 1/2 scoop
Salt to taste
Garlic to taste
Chili noodles a little
<h2>Practice steps</h2>
1: 100 pieces of flour and 100g of tapioca starch
2. Steam in a hot water pot
3. Cool water
4. Cool skin molding
5. Mix well
6. A bowl
7, another bowl to come!
<h2>Tips</h2>
In the past, I also had "Cool Skin" in my notes
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.