laitimes

@Huaibei people Emerald silver ear soup practice

author:Map of Huaibei cuisine

Royalties

<h3 class="pgc-h-arrow-right" > the main ingredient</h3>

Peas 20 g

White fungus 10 g

< h3 class= "pgc-h-arrow-right" > excipient</h3>

Hundreds of appropriate amounts

Goji berries to taste

Sugar to taste

< h2 class="pgc-h-arrow-right" > the practice of emerald silver ear soup</h2>

1.

Prepare the ingredients.

@Huaibei people Emerald silver ear soup practice

2.

White fungus and lilies foam in advance.

@Huaibei people Emerald silver ear soup practice

3.

Wash the goji berries and soak them softly for later.

@Huaibei people Emerald silver ear soup practice

4.

White fungus tears small pieces.

@Huaibei people Emerald silver ear soup practice

5.

The peas, white fungus and lilies are cooked in a pot.

@Huaibei people Emerald silver ear soup practice

6.

Mix all the peas and half the white fungus and sugar in a blender.

@Huaibei people Emerald silver ear soup practice

7.

Add the lilies, goji berries and the remaining white fungus.

@Huaibei people Emerald silver ear soup practice

<h2 class="pgc-h-arrow-right" > finished picture of jadeite silver ear soup</h2>

@Huaibei people Emerald silver ear soup practice
@Huaibei people Emerald silver ear soup practice
@Huaibei people Emerald silver ear soup practice
@Huaibei people Emerald silver ear soup practice
@Huaibei people Emerald silver ear soup practice
@Huaibei people Emerald silver ear soup practice

<h2 class="pgc-h-arrow-right" > cooking technique</h2>

1, do not like to eat sweet salt, the taste is also good. 2, peas do not need to be too crushed, some particles taste better.