By Lily7788666
<h2>Royalties</h2>
High gluten flour 450 g
Yeast 5 g
Milk 260 g
1 egg
Milk powder 20 g
Salt 4 g
Sugar 20 g
Butter 40 g
<h2>Practice steps</h2>
1. Put other ingredients in the cooking machine stirring bucket except for butter, knead until you can pull out a relatively thick film and add butter to continue stirring
2: Roll the dough into 10 parts and let it stand for 10 minutes, roll out into an oval shape, cut into thin strips at 1/3 and roll up from the top.
3, put in a warm place for a fermentation, fermentation to twice the size, the surface brush egg liquid. Bake at 170 degrees for 25 minutes.
4. Cover tin foil in time to prevent the color from being too dark.
5: The soft brushed caterpillar bread is baked
6. After the drying net is cooled, it is put into a plastic bag and sealed.
<h2>Tips</h2>
The water absorption of flour is different, and it is necessary to reserve 10 grams of liquid for adjustment.
<h2>Nutritional benefits of high gluten flour</h2>
Nourish the heart, benefit the kidneys, remove heat, quench thirst, treat irritability, irritability, thirst, diarrhea, carbuncle, trauma bleeding and burns.
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