Milk fan, bait, sour and spicy fish,
Carved plum, Jukula coffee
……
No one can refuse Dali's cuisine
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Cheese originated in Asia
Spread throughout the world by Europe
But a hundred years ago, the Bai ancestors of Dali took a unique path
Invented the cheese that belongs to the Chinese, the milk fan
Video screenshots
Dali is located in the source of China's golden milk
It has the best quality milk in China
The milk fan is taken from the milk of The Tang Chuan cattle in Dali
It is also the only cattle breed used for milk production
The milk fan should be wrapped around a bamboo pole
Hang in the courtyard and air-dry into pieces
Tie-dyed cloth is also hung here
Of course
The traditional Bai courtyard will also have a flowing water wedding banquet,
The big ben song performance and the tile cat with the mouth open
Milk fans can be eaten raw, fried, fried...
Every restaurant in Dali can eat milk fans
Dali people also put it in sweet tea
"One bitter, two sweet and three aftertastes" of the Bai ethnic three teas
It is the philosophy of life of the Dali people
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equally
You can also eat Dali's "pasta" here.
- Bait made of rice
Steamed, sautéed, boiled
Bait wire for different tastes and recipes
It's the breakfast of the locals,
Lunch and supper
How can you leave a beer for a late night snack
In Dali, you can drink beer from all over the world
Weishan has a Guinness book
The longest noodle and the largest bowl of bait wire
Good ecology
It provides high-quality raw materials for the processing and production of bait wire
- Rice
A large amount of rice is planted all over the roadside,
Coffee shop in front of even the theater
Rooftops and museums
Harvest season
Everyone sang and sang in the rice field,
Dance
Celebrate with a lively holiday
Grain ears and,
Grain abundance
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Blessed environment
It has created a rich product of Dali
Various melon and fruit ingredients, fungi
It is not only loved by Michelin chefs everywhere
Dali people also put them in their own specialties
- Among the spicy and sour fish
Flavoring agent for spicy and sour fish
Use sour papaya and carved plum
That's right
It is the same tool that is carved from Dali wood
A plum with a carved pattern
Sour and spicy fish are commonly used crucian carp, carp, grass carp
You can buy it at any market
If interested
You can also go to the rice fields and catch them
You can still see it at the bazaar
A variety of vegetables and fruits
Smelled more than a hundred years ago
Traveled far and wide
The oldest coffee in China
——The mellow aroma of Jujukula coffee
Red-hot fish soup
Served with water tofu and small potatoes
It is full of the affection of Dali people
Dali people and people who have come to Dali
They all remember it
They said
This is nostalgia
Dali's food story is more than that
No one would turn down the delicacies here
Just like no one would reject poetry and far away
Come to Dali
Open the taste buds
Explore the world
Source: Propaganda Department of the Dali Prefecture CPC Committee
Editor: Yang Weiqi
Review: Lee Jeong-bo
Final Judge: Xi Ling