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Make your own donkey meat on fire

I bought the famous Cao Ji stove meat in Baoding, Hebei Province, and made noodles in the afternoon, ready to eat fire in the evening.

There are people at home who need to lose weight, my fire is oil-free, and I don't even brush the oil during the baking process.

Make your own donkey meat on fire

Washed two coriander, chopped a green pepper, sautéed a green vegetable, and made a black sesame paste. A simple, delicious and nutritious dinner was ready. Take a family portrait.

Make your own donkey meat on fire

Cao Ji donkey meat is really good, all large whole pieces of lean meat, almost oil-free, too much for my family's taste.

The child ate a strong and said really fragrant. I'm getting better at cooking. In fact, it is not that I can cook, it is the aroma of meat in the Cao family.

Black sesame paste I am also cooked sesame seeds, add 50 grams of rice, 20 grams of glutinous rice, put a few grains of rock sugar, and hand it over to the extractor.

To make a meal, you don't need more expensive ingredients, as long as the food is fresh, spend some thought and add some love. The child's heart can feel your mind. In fact, sometimes it is not necessarily delicious, but because of love, the other party can still feel this beauty.

I love my home, love each other, warm each other.

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