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McDonald's insider exposed: the "rebirth" of expired ingredients, the cost savings are so amazing!

author:Lemon flavor senpai

Recently, a reporter went undercover for two McDonald's restaurants and revealed a series of shocking inside stories. It turns out that those fast food giants we trust every day are actually playing the trick of replacing expired ingredients for "life extension" behind their backs, and they are also saving costs by cutting corners. These behaviors not only violate food safety regulations, but are also extremely irresponsible for the health of consumers.

McDonald's insider exposed: the "rebirth" of expired ingredients, the cost savings are so amazing!

The first thing the undercover reporter entered was McDonald's A, which is located in a bustling business district. There is a lot of traffic here every day, but the reporter found that the expiration date labels of some ingredients seem to be changed frequently. The ingredients that had expired were regained their "new life" after some "operation". The reporter noticed that the restaurant staff was skillful and quick when changing the label, which seemed to be commonplace.

In addition to the replacement of expired ingredients, the reporter also found that there was a serious phenomenon of cutting corners in the use of ingredients in the restaurant. The ingredients that should be sufficient are often "shrunk" in actual operation. For example, the patties in burgers are significantly smaller than the standard portions, and the vegetables are often short. These seemingly small differences invisibly damage the rights and interests of consumers.

McDonald's insider exposed: the "rebirth" of expired ingredients, the cost savings are so amazing!

At another McDonald's B restaurant in a residential area, the reporter also found a similar problem. Although the restaurant is small, the management holes are just as staggering. The reporter observed that some ingredients were not disposed of in time after expiration, but were placed in the corner, waiting for the next "opportunity" to come. And the restaurant staff also didn't seem to care about the expired ingredients when faced with them, and some even bluntly said: "Anyway, no one checks, just change the label." ”

These behaviors not only violate food safety regulations, but are also extremely irresponsible for the health of consumers. Expired ingredients may contain harmful bacteria or toxins, which can lead to serious consequences such as food poisoning once consumed. Cutting corners will lead to a decrease in the nutritional value of food and the inability to meet the normal needs of the human body.

McDonald's insider exposed: the "rebirth" of expired ingredients, the cost savings are so amazing!

For a fast-food giant like McDonald's, food safety and consumer rights should come first. However, judging by the results of this undercover investigation, it is clear that McDonald's has serious problems with its management in this regard. This not only harms the interests of consumers, but also damages the brand image of McDonald's itself.

In response to these problems, we call on McDonald's and relevant departments to strengthen supervision to ensure that food safety and consumer rights are effectively protected. At the same time, consumers are also reminded to pay attention to check whether the shelf life and portion of ingredients meet the standards when choosing fast food, and do not blindly pursue taste and ignore health.

McDonald's insider exposed: the "rebirth" of expired ingredients, the cost savings are so amazing!

In addition, we need to reflect on why such questions arise so frequently. In addition to the management problems of the enterprise itself, is it also related to the consumption concepts and values of the current society? Are we focusing too much on speed and convenience at the expense of the importance of food safety and health?

Therefore, we need to strengthen food safety publicity and education in the whole society to improve consumers' food safety awareness and self-protection ability. At the same time, it is also necessary to strengthen the supervision of food production, processing, sales and other links to ensure that food safety regulations are effectively implemented.

McDonald's insider exposed: the "rebirth" of expired ingredients, the cost savings are so amazing!

In short, food safety is a major matter related to the health and life safety of the people, and no enterprise or individual can take it lightly. We hope that McDonald's can face up to the problems exposed by this undercover investigation, and effectively strengthen management and supervision to ensure that food safety and consumer rights and interests are effectively protected.

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