My family eats this every day for breakfast, it only takes 10 minutes, it is soft and glutinous, and adults and children love to eat it!
Ingredients: dumplings, eggs, corn kernels, green beans, carrots, oyster sauce, soy sauce, salt, sesame oil
🙌 Method:
1. Beat 2 eggs into a bowl, add a pinch of salt, stir and set aside
2. Add an appropriate amount of oil to the pot, pour in the egg liquid when the oil is hot, fry and scatter, and set aside
3. Add a little oil to the pot, pour in corn, green beans and carrots and stir-fry evenly
4. Add a bowl of water, bring to a boil over high heat, add oyster sauce, soy sauce and salt, and stir well
5. Add the fried eggs, boil for 2 minutes, sprinkle with chopped green onions, pour in sesame oil, stir well and turn off the heat
6. Add an appropriate amount of water to the pot, open the water into the dumplings, boil over high heat, light cold water twice, and cook until the dumplings float
7. Put the boiled dumplings in the bowl, pour the egg soup, and add some fruits to eat
#头条创作挑战赛# #从今天起记录我的2023#
Full pot of fresh truffles, fresh head, fresh 580g*2+40g*4, stir-fried vegetables, cold salad, household versatile sauce, delicious fresh soy sauce
