As a Sichuanese, my mother really loves to eat hot pot, and every time she eats at the end, she will order a sweet potato flour, so of course she has to make an authentic Sichuan-style hot pot powder for her on Mother's Day! This hot pot powder I really went from snack to big! Hurry up and try it ~ you won't regret it!
By AbsoluteLy_
<h2>Royalties</h2>
Hotpot powder 1 packet
Hot pot base 30g
Bean sprouts to taste
seasoning
1 scoop minced garlic
Millet spicy crushed 1 scoop
Half a spoonful of white sesame seeds
Oyster Sauce 2 pumps
Half a scoop of salt
1 scoop of peppercorn oil
1 scoop of sesame oil
Light soy sauce 2 scoops
1 scoop of dark soy sauce
Green onion to taste
Crispy peanut rice to taste
<h2>Practice steps</h2>
1: Make a little crispy peanuts, put the pan in cold oil, fry until it bubbles and you can fish it out! If you don't like it or are troublesome, you can skip the peanut step!
2: Add minced garlic, chopped millet and white sesame seeds to a bowl.
3. Hot oil!
4. Add salt, oyster sauce, pepper oil, sesame oil, soy sauce and dark soy sauce to taste!
5: Put water in the pot and add a small piece of hot pot base to bring to a boil!
6, boil the water into the hot pot powder!
7. After cooking, fish out the hot pot powder first!
8: Scoop the hot pot powder into the bowl and set aside.
9, then put an appropriate amount of bean sprouts in the pot and blanch it~
10: After the bean sprouts are blanched, put them in the cooking bowl and stir the powder and bean sprouts evenly. Pour the hot pot soup into the pot.
11: Sprinkle with peanuts and chopped green onions
12, simple and delicious hot pot powder is ready! Really super recommended, love to eat hot pot love spicy friends must try.
13. Super delicious !!! Mom loves to eat hot pot powder, and you can often make it for her to eat in the future
<h2>Tips</h2>
If you like pepper, you can add some pepper to taste!
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.