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It must be on the table on Chinese New Year's Eve! It's so relieving! Successfully replicate the pre-dinner snacks of the big restaurant!

author:Traveler A Xiaofeng

Tomato and plum soup

It must be on the table on Chinese New Year's Eve! It's so relieving! Successfully replicate the pre-dinner snacks of the big restaurant!

My mother said: It must be on the dinner table on Chinese New Year's Eve!

Successfully replicate the pre-dinner snacks in a big restaurant!

Sweet and sour~ I was amazed when I ate the first bite!

It must be on the table on Chinese New Year's Eve! It's so relieving! Successfully replicate the pre-dinner snacks of the big restaurant!

It's really super delicious!

Once you eat it, you will always want to eat it!Sweet and sour~

Refreshing, greasy and spicy!

Once you try it, you will know what it means to burst juice!

Sweet and sour and refreshing~ Drink it with a big meal!

Ingredient:

cherry tomatoes, lemons, plums, rock sugar

It must be on the table on Chinese New Year's Eve! It's so relieving! Successfully replicate the pre-dinner snacks of the big restaurant!

Method:

It must be on the table on Chinese New Year's Eve! It's so relieving! Successfully replicate the pre-dinner snacks of the big restaurant!

1. Blanch the tomatoes in boiling water for 2 minutes, then peel them under cold water for later use. In this way, the small tomatoes have a more delicate taste.

2. Take a pot, add plums, rock sugar and an appropriate amount of water, and then cook for about 10 minutes. In this way, the sweetness of plum and rock sugar can be dissolved into the soup and add to the taste.

3. Squeeze in the juice of half a lemon before removing from the pan. The sour taste of lemon can enhance the freshness of the whole dish.

4. Pour the boiled plum water into the small tomatoes and stir well with a blender. To increase the aroma of the lemon, you can add a few more slices of lemon to brew.

Through the above steps, we can make this sweet and sour anti-greasy snack.

Not only can it be enjoyed as an appetizer but also with a large meal.

Whether as an appetizer or an anti-greasy dish, it delivers great satisfaction and a surprise on the palate.

So, try this delicious snack that is guaranteed to make your meal unforgettable and burst with juice in one bite!

The benefits of this delicacy are as follows:

It must be on the table on Chinese New Year's Eve! It's so relieving! Successfully replicate the pre-dinner snacks of the big restaurant!

1. Anti-greasy: This dish is mainly sweet and sour, which can effectively relieve greasy. Eating before a large meal or after a spicy dish can help digestion and reduce the greasy feeling.

2. Refreshing: Thanks to the addition of lemon juice, this dish has a refreshing taste that invigorates the mind and makes people feel refreshed and refreshed.

3. Rich in nutrients: Cherry tomatoes are rich in vitamin C and fiber, which help boost immunity and promote digestion. Lemons are rich in vitamin C and antioxidants, which are beneficial for skin health and the immune system. It contains plant fiber and vitamins that help promote gut health and provide antioxidant effects.

4. Rich taste: This dish is rich and varied due to the combination of cherry tomatoes, plum and lemon ingredients, with the chewiness of small tomatoes, the sweet and sour taste of plum and the freshness of lemon, bringing people a pleasant taste experience.

It must be on the table on Chinese New Year's Eve! It's so relieving! Successfully replicate the pre-dinner snacks of the big restaurant!

All in all, this dish is not only delicious, but also has anti-greasy, refreshing, and nutritious benefits.

It is an evocative snack that can be enjoyed as an appetizer or tapa.

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