#打卡美好生活 #
Mackerel dumplings are delicious and a specialty of the seaside city.
The old border hall in Beijing appeared, steaming and making people popular.
The northeast old side dumpling restaurant has always been stuffed with meat and vegetables.
In the even difficult to reach the seafood dumplings, it was squeezed to keep the Beijing Shen plate.
Nowadays, the old trumpet adds varieties, and the mackerel dumpling filling is placed in front.
This move is well-known as the imperial city root, and the Beijing guests are fortunate to pay fresh.
