This should be something that no one can restore.
In the "food area" of Station B, restoring all kinds of "famous dishes" in "China Little Master" has always been a "project" that many UP owners are keen to challenge. It is undoubtedly very difficult to restore the cooking in an animation, and the specific practices and principles can only be speculated through the "animation screen + cooking experience", even so, it cannot be ruled out that due to the author's hot brain, suddenly releasing the cooking he came up with.
But because of the difficulty, coupled with the sentiment and popularity of "China's Little Boss", the program effect is naturally not to worry. Therefore, some high-quality "China Little Boss" cooking restoration videos have a very high playback volume on station B. This year, the "Black Cat Kitchen", which was selected as the "2020 Top 100 UP Masters" of Station B, has specially produced a series of videos of "China's Small Master Restoration", and the one with the least amount of playback is "Flame Dumplings", close to one million; the highest is "Rebirth Spring Roll", which has been played nearly five million.
The greatest pleasure of watching this type of video is the various "rollover" events of the UP master in the process of restoring the cooking. "Rollover" is inevitable, and some explanations of cooking in the anime seem to make a lot of sense, but in fact, in reality, they are difficult to achieve at all. Taking the "Baoshan Flying Dragon Pot", which is very popular among fans in the 26 episodes of the anime, as an example, the UP master "Black Cat Kitchen" uses a paper pot to remove impurities from the soup for the dish in accordance with the animation interpretation, and it turns out that the paper pot does not have this function at all. In the end, the impurities could only be filtered through gauze.
By the way, restoring the strange kitchen utensils in the animation is also a major attraction of this type of video. For example, the ball-shaped baking utensils in the "spherical pots"; the "hundred-hole kitchen knives" with a large number of holes in the "rebirth spring rolls" and a string of wires; and the "paper pots" mentioned above, which look mysterious but actually have no effect. The general food area video basically starts from the processing of ingredients, but the restoration of "China Little Boss" is different, often starting from the "handicraft class".
Source: Station B @ Black Cat Kitchen
From these non-practical props, it can also be seen that "Chinese Little Boss" is not rigorous in nature, and even some take it for granted. However, for the sake of the performance effect, the practice of thinking about cooking with your brain is understandable. It is precisely because of these mysterious kitchen utensils and brain-opening dishes that the audience is interested and motivated to watch. This is also the usual method of "food animation". Because the food is cooked in the comic, the audience can only see it, but it cannot taste it. To let the audience know that this dish is "delicious", it is only necessary to bring a strong visual impact to the audience as much as possible.
"Golden cuisine", diners' reactions and descriptions of psychological activities are all routines. In recent years, the popular food fan "Spirit of the Eater" even has the setting of "eating and bursting clothes". In particular, the heroine Xue Cuts the big son of Rena, eating a dish, either bursting clothes or climaxing.
I have a showdown, I am the body of the hungry heroine, I am the LSP.
Back to "The Little Master of China". The reason why the various dishes in "China Little Boss" is somewhat outrageous has a lot to do with the fact that the author himself cannot cook. The author of the "Chinese Little Boss" manga, Yoshiji Ogawa, before drawing "China Little Boss", was just a manga lover who did not even have a work. Yoshiji Ogawa, who is particularly interested in Chinese culture, often submits draft manga with a Chinese background to major manga journals. Coincidentally, the popular food manga "Shotai's Sushi" on "Weekly Shonen Magazine" is nearing the end. Weekly Shonen Magazine plans to continue to launch a new cooking manga based on Chinese cuisine while the iron is hot.
As a result, Yoshiji Ogawa, who was obsessed with Chinese culture, was chosen. The immediate problem is Yuji Ogawa's "zero cuisine basics". For the newcomers, the editor of the Weekly Shonen Magazine did not speak politely at all, and directly handed over several copies of the "Weekly Asahi" related to cooking to him, and issued a death order to him to make up for the knowledge related to cooking. Like when I was in my third year of high school, I was sent several copies of "Five Years college entrance examination and three-year simulation" by acquaintances.
However, Ogawa is well aware that this is a huge opportunity that has not been easy to come by. His debut work has the opportunity to become a hit in a big comic journal, which is something that many people dare not think. Therefore, Ogawa Yuji took out his efforts to learn the theoretical knowledge of cooking. Working during the day and studying at night, Ogawa Didn't slack off a bit.
Thanks to this, Ogawa Beji began to have a clear understanding of Chinese cuisine. Chinese culture in Japan, there are certain stereotypes, the most typical, of course, is the Chinese girls and "bun head". The same is true of Chinese cuisine, fried rice, dumplings, and mapo tofu, which can be called the "old three" of Chinese cuisine in the eyes of the Japanese. While supplementing his knowledge of Chinese cuisine, Ogawa's impression of Chinese cuisine has also been greatly changed, and he even plans to design the cuisine of the first war into an unpopular fish dish.
Unfortunately, in order to quickly recognize and accept this new food manga, the editor's instructions to Ogawa Yuji were to replace the fish dish with mapo tofu, which is very popular in Japan. Ogawa Yuji could only redraw it hard.
Therefore, in the first episode of the animation, we can see the small boss special "Magic Mapo Tofu" that integrates the six flavors of "spicy, fragrant, colored, hot, crispy and hemp".
However, what Ogawa did not expect was that the Weekly Shonen Magazine actually released the results of his three months of labor, a total of 80 pages, at one time. Although the work received praise, Ogawa Yuji, who lost the inventory of manuscripts, also entered the situation of crazy rushing to the manuscript. As a result, Ogawa's time to learn about cooking was further reduced.
Therefore, the Internet has circulated the remark that "the author of "China's Little Boss" originally did not know how to cook, and relied on a week of evil supplementation". "The Little Master of China" naturally cannot take the realistic route of "Shotai's Sushi", and can only change to a gorgeous and exaggerated style.
This style, as soon as it is used, is used at the end of the first comic of "China Little Boss". And it also continued to the post-20s, Ogawa Yuji's new "China Little Boss!" in 2017. Pole".
The various elements add up, it is not difficult to understand why the audience can be in "China Little Boss!" In the 78 episodes of "Pole", I saw that Xiao Dangjia made a hot air balloon with bean skin, and after using it, it could be transformed into "Mapo Bean Skin".
Interestingly, when netizens discussed the "bean skin hot air balloon", most of them showed a "strange look". In fact, in the second half of the first manga, in the part that was not animated, Ogawa Beji began to let go of himself.
For example, when Xiao Dangjia was fighting against the "Leopard Head" Sub-Magazine, one of the "Five Tiger Stars in the Dark Cuisine Industry", the YaBan used his stunt "Explosive Inflammation" to ignite the entire Yangtze River to cook; Yan Xian, the "prodigal son" of the "Five Tiger Star", grinded sesame seeds to grind out negative ions.
In this way, the "Chinese Little Boss" comic adaptation animation of that year is simply the conscience of conscience. The original animation collected three "legendary kitchen utensils" in The Little Boss, and prepared to stop abruptly before the final showdown with the "Dark Cuisine World", which was quite the taste of the "Slam Dunk Master" of that year. However, the high probability is that the screenwriter saw that the follow-up comic was too outrageous and forcibly cut it, and also thanked the screenwriter for his decisiveness and did not make the "Chinese Little Boss" animation a bad ending.
As for the "comet fried rice" and "big universe roasted wheat" that have already appeared in the anime, it is good to see the perfunctory past.
Some netizens pointed out very bluntly that the comics of "China Little Boss" have been out of control on the magical road.
It even compares the outrageous degree of its plot with "The Prince of Tennis".
Like "China's Little Boss", the plot of "The Prince of Tennis" has also gone farther and farther down the magical road, and even developed into what netizens call "killing tennis".
In the early stages, "The Prince of Tennis" is still a sports fan with a very normal painting style. The popularization of knowledge of the tennis series has also stimulated many people to have fun with tennis. The performance of the male protagonist, Echizen Ryoma, also has a taste of "Versailles Dragon Pride".
However, as the manga continues to be serialized, the problems of setting and combat effectiveness are becoming more and more serious. With that comes the magic of the entire comic. If the "Tezuka Field" in the early stage of "The Prince of Tennis" was too BUGG, the price was that Tezuka Kunimitsu's arm would be abolished, then the later opening of the manga was basically to open it as soon as it wanted, without any side effects. Keigo, the trace of the Ice Emperor Gakuen, can open the "Ice World" at will; the protagonist group has a dynamic vision beyond that of ordinary people, Kikumaru Eiji, and even learned to shadow the body.
After appearing in the Affiliated Middle School of Lihai University, the name of "Murderous Tennis" in "The Prince of Tennis" became louder and louder. First, Akaya Chihara, who frantically carries out personal attacks and even "demon transformation"; then, Yukimura Seiichi's stunt "Annihilation Senseless", which can deprive opponents of their five senses at will. Opponents can only withstand the ruthless attack of Yukimura Seiichi like sandbags, and most of them will be beaten unconscious. Next door Virgo Saint Sega, looked straight ahead and called out to the insider.
By the time of "The New Prince of Tennis", this magical style has intensified, and there is even a "samurai vs knight" bridge section.
In terms of knowledge, some netizens have called "The Prince of Tennis" "the pinnacle of magic sports".
A comic that can continue to be serialized means that the comic has become famous and has a certain reader base. Therefore, such comics often have high commercial value, resulting in the author having to keep drawing. But some authors, painting a novella is OK, long, a little uncontrollable.
The result of not being able to control it is to start letting go of the self. Like "China's Little Boss" and "The Prince of Tennis", the plot is becoming more and more magical, but at least the characters of the protagonist group have no problems. And the same childhood classic "Four Wheel Drive Brothers", in the follow-up series of the original comic, the protagonist Xing MaHao, has completely turned into a rogue who likes sexual harassment.
Not all cartoonists will "flip over" in the long series of comics. There are some powerful cartoonists who can turn the tide and bring back the outrageous settings of comics. The most famous is the author of the "Dragon Ball" series, Akira Toriyama. In the face of the problem that Frieza's party's combat power is too inflated, Akira Toriyama finally brought the story back with the setting of "Super Saiyan". The setting of "Super Saiyan" and the "Frieza Chapter" have become classic chapters that fans of the "Dragon Ball" series talk about.
However, Akira Toriyama may also have been blessed at that time. By the time of the "Demon Buo Chapter", the evaluation of the "Dragon Ball" series of comics has been greatly reduced. Akira Toriyama finally chose to "lift the restraint and let everything go."
From this point of view, manga artists like Yuhiko Inoue and Hiroshi Arakawa who "break when broken" are really "precious". Although "Slam Dunk Master" and "Fullmetal Alchemist" are not as high as the comics that are being serialized today, in the memories of netizens, these two works that do not "let go of themselves" are perfect.
It can be clearly predicted that the "bean skin hot air balloon" will only become a small piece of the "magic cuisine" of "China Little Master", and the comic will bring more unexpected dishes.
However, it is bitter that those WHO restore the "Chinese Little Boss" cuisine of the UP master, after all, this "bean skin hot air balloon", ordinary people are most likely not able to restore it.