#MyLifeDiary#Peanut Walnut Dew
1. Prepare ingredients: peanuts, walnuts, sugar, milk.
2. Soak the peanuts and walnuts in water for 3-4 hours, then gently rub the skin off the peanuts.
3. Put the soaked peanuts and walnuts into the soymilk maker, add an appropriate amount of water, and then close the lid.
4. Turn on the power of the soymilk maker, select the program for making soymilk, and start stirring and heating.
5. Wait about 20 minutes for the soymilk machine to complete the stirring process automatically and cook the ingredients.
6. Turn off the soymilk machine, take out the peanut and walnut pulp, and put it in a container to cool slightly.
7. After the peanut and walnut syrup has cooled slightly, pour in the milk and stir again.
8. Strain the stirred peanut and walnut pulp to remove impurities and debris.
9. Add an appropriate amount of sugar and adjust the sweetness according to personal taste.
10. Pour peanut walnut syrup into a cup, either on ice or just drink.
Peanut walnut syrup, delicate taste. It is a healthy drink for the whole family, rich in protein and nutrients, and has a great health tonic effect. You can adjust the proportion and sweetness of the ingredients according to your preferences to make peanut walnut syrup that suits your taste.
