This breakfast is sure everyone will love! Because it is not only very good-looking, but also nutritious, it can be described as a veritable yuanqi breakfast, and after eating it, you are guaranteed to be full of strength throughout the day! This Korean thick toast ham and egg sandwich combines super tender slippery eggs, as well as fried lunch meat, handmade toast and salad dressing, is it already delicious to hear this combination? Eat one of these sandwiches for breakfast and have a cup of milk or coffee, and you'll be woken up in the morning!
By fan who loves to cook
<h2>Royalties</h2>
Thick toast 2 tablets
3 eggs
Lunch meat/ham 6 slices
Butter 15 g
Cupy sweet salad dressing 15 g
Milk 30 ml
<h2>Practice steps</h2>
1: Beat 3 fresh eggs into a bowl
2: Stir well and pour in the milk, mix well and evenly
3: Add butter in the pot, melt and pour in the egg mixture, stir-fry over low heat, stir-fry and set aside
4: Continue to fry the lunch meat/ham over low heat
5: Slice the toast, don't cut it in the middle, then add the fried lunch meat/ham and scrambled eggs, and squeeze in the cupid salad dressing
<h2>Tips</h2>
1. Pouring milk into eggs is the key to sautéed eggs. Adding milk can not only improve the overall taste level, but also by fully mixing with eggs to make the basic egg liquid of the slippery egg, in the cooking process of the whole process of using a small fire stir-fry to lock in the water, so that the scrambled eggs are naturally slippery eggs ~ 2.Lunch meat or ham can be used to make this sandwich, fried with a small fire will be more fragrant 3.This sandwich with coffee or milk are particularly good, of course, milk tea or soy milk is also very good ~
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