Cow tendons

Braised beef tendon meat, a home-cooked dish, the taste is tender and juicy, the aroma is overflowing, and it is deeply loved by people
Cow tendons
04-25
Beef tendon sauce recipe!1. Spice bag ratio 1, 20 grams of star anise, 20 grams of angelica 2, 15 grams of Sichuan pepper, 15 grams of dried chili pepper 3, 12 grams of cinnamon, 8 grams of fragrant sand 4, 6 grams of white cardamom
Saran Wrap peanut oil Cow tendons Angelica dahurica pepper peanut Pickled ingredient
04-11
Tonight's main course, half of the Xingkai Lake Zheluo fish is grilled, and the remaining half will be steamed tomorrow. Known as the "Siberian Tiger" in the water, the sturgeon is a type of salmon with delicious meat and a firm cow
Siberian tiger Cow tendons Fish salmon mankind
02-13
60 catties of beef tendon meat in one pot, the chef teaches you the home version of braised beef, learn to show your hand at home!
Cow tendons Family
02-11
#万能生活指南#市场上的卤牛肉太贵了, it cost 100 yuan a catty, which used to be 90 yuan, and the price increased during the Spring Festival. I thought it was too expensive, so I bought myself a beef shank, 3
Cow tendons life raw meat
02-09
#TiannandibeibeiNew Year's greetings#Get red envelopes together> Today is the sixteenth day of the lunar month, whether it is the morning market, supermarkets, or bazaars, there is a large flow of people, and people have time to start purchasing the New Year one after another
Cow tendons commoners fruit Dry 红包 Egg
01-26
When buying beef tendons, the "front tendons" and "hind tendons" should be clearly distinguished, and the difference is huge! Only by understanding it can it be easily fooled
Cow tendons
12-27