Citrus peel has five wonderful uses, here to share with you, I wish you a happy day [teeth] [teeth]
1. When stewing pork, lamb and dog meat, you can add one or two slices of orange peel to make it taste fresh but not greasy, fragrant and odorless.
2. Cut the appropriate amount of orange peel into small cubes and stir it into the round rice, which is delicious to eat.
3. When making frozen rice candy and sesame candy, you can add some orange peel cut into thick and private pieces to make it look good and delicious.
4. Put a few slices of orange peel on the hot porridge meat, the porridge will become unusually fragrant and appetizing.
5. Wash the orange peel and soak in water to drink vitamin C
