<h3 class="pgc-h-arrow-right" > classification label</h3>
Home-cooked recipe classification
Delicious porridge soup classification
Flavorful dishes
The main process of pot
30-45 minutes required time
Normal production difficulty
<h3 class="pgc-h-arrow-right" > ingredient list</h3>
Dried squid (whole cut into pieces) in one piece
2 meatballs
Ham blocks 1 small piece
Half a radish
1 piece of ginger
1 tablespoon of fish sauce
A pinch of chicken powder
1 coriander
<h2 class="pgc-h-arrow-right" > detailed steps for cooking three-silk soup at home</h2>
Step 1 Ingredients: Meatballs, dried squid, ham, radish, peeled, washed and shaved into strips, ginger flattened, ham shredded, dried squid soaked soft shredded.
Step 2: Heat the oil in the meatball slicer pan and stir-fry the shredded ham and squid
Step 3 Then add the meatballs and stir-fry with some fish sauce until all the ingredients are cooked and fragrant. Bring the ginger slices to a boil in a soup pot with the right amount of water.
Step 4: Pour the stir-fried ingredients into the soup pot and cook the radish shreds together
Step 5 Cover the pot and cook for about 20 minutes, add some chicken powder to season and sprinkle with coriander to drink
Step 6 delicious!