Delicious to the drooling spicy Sichuan fragrant saliva chicken, the meat is tender, the taste of spicy method is easy to learn, you can also try it!
By Peace Fruit hcda
<h2>Royalties</h2>
1 whole chicken thigh
pepper
Ginger cooking wine
Capsicum oil material:
7 cloves of garlic
Paprika, millet spicy to taste
Edible oil, peppercorns, green onions to taste
Sauce Ingredients:
Light soy sauce 2 scoops
3 scoops of balsamic vinegar with oyster sauce
1 scoop of sugar
A pinch of table salt
Howey spicy Sichuan sauce to taste
<h2>Practice steps</h2>
1: Cook chicken thighs in cold water and add ginger slices, cooking wine and peppercorns
2: Cook for 10 minutes on medium and high heat, poke through with chopsticks and cook, turn off the heat and simmer for 10 minutes
3: Finely chop the garlic, cut the green onion into green onions and put it into a bowl, then add 1/2 tbsp paprika and 1 tbsp of white cooked white sesame seeds
4: Pour 4 tablespoons of oil into the pot and add a pinch of peppercorns to bring out the aroma
5: Remove the peppercorns
6: Pour the hot oil into a bowl of minced garlic chili powder
7. Stir well
8: Take another small bowl and add 2 spoons of soy sauce, 1 spoonful of sugar, 3 tablespoons of balsamic vinegar, a little salt, 1 spoon of oyster sauce and stir well
9: Pour into a bowl of minced garlic
10. Stir well
11: Squeeze in an appropriate amount of Haoji spicy Sichuan fragrant juice and stir well
12: Remove the cooked chicken thighs and soak in ice water for 5 minutes
13: Then cut the chicken thighs into strips, place them on a plate and drizzle with the seasoned sauce
14. Come to a piece
15. Add Haoji spicy Sichuan sauce, the taste is really good
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.