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Spicy and tender saliva chicken, there is not a single one on the table that does not like to eat # I want to be on the first burn #

author:Bean and fruit delicacies
Spicy and tender saliva chicken, there is not a single one on the table that does not like to eat # I want to be on the first burn #

Spit chicken, set spicy fresh and tender in one. This dish is spicy and refreshing, delicious and tender, one light, one hot, delicious and two heavenly. The name "spit chicken" sounds a little indecent at first, but the origin of this name has the gentleness of a literati. In his book "The Song of ZhaoBo", Guo Moruo said: "When I was a teenager, I ate white cut chicken in my hometown of Sichuan, white raw meat pieces, and red Yin Yin's oily spicy sea peppers, and now I want to come and still salivate for a long time..." Cooking gave the word "saliva" to the word, but achieved the famous "saliva chicken". The reason why the saliva chicken is called the saliva chicken is because there are many peppercorns, and when you eat it, it will numb to the point that the mouth is paralyzed by the main saliva.

by Sha Xiaoyuan 【Official Certified Master of Bean Fruit Cuisine】

Juice maker original chicken soup 1 box

Millet spicy 3 pcs

1 spring onion

1 coriander

Cooked peanut rice 20 g

Pepper sesame red oil seasoning 45 g

Spicy and tender saliva chicken, there is not a single one on the table that does not like to eat # I want to be on the first burn #

1, the summer is too hot, the soup to be a long time, indeed boiled, with this juice maker original juice chicken soup is convenient more, a whole chicken boiled, the taste is fragrant and fresh, and the taste is also very rich. Use this original chicken soup to eat one chicken or two, chicken soup to make a soup baby dish, the rest of the chicken to make a saliva chicken, set spicy fresh and tender in one. Chicken can also be eaten directly, it is particularly soft and rotten to eat, and it is really enjoyable to drink soup and eat meat in large mouthfuls.

Spicy and tender saliva chicken, there is not a single one on the table that does not like to eat # I want to be on the first burn #

2: Millet spicy, spring onion into rings, coriander into small pieces and set aside.

Spicy and tender saliva chicken, there is not a single one on the table that does not like to eat # I want to be on the first burn #

3: Heat the whole chicken that has been cooked in the juice maker's original chicken soup.

Spicy and tender saliva chicken, there is not a single one on the table that does not like to eat # I want to be on the first burn #

4: Dry until not hot and tear into chicken shreds.

Spicy and tender saliva chicken, there is not a single one on the table that does not like to eat # I want to be on the first burn #

5: Sprinkle with cooked peanut crushes.

Spicy and tender saliva chicken, there is not a single one on the table that does not like to eat # I want to be on the first burn #

6: Sprinkle with millet spicy, spring onion and coriander.

Spicy and tender saliva chicken, there is not a single one on the table that does not like to eat # I want to be on the first burn #

7: Drizzle with pepper and sesame oil seasoning (already salty).

Spicy and tender saliva chicken, there is not a single one on the table that does not like to eat # I want to be on the first burn #

8, a spicy and refreshing, delicious and tender saliva chicken is ready, a light, a hot, delicious two days.

Summer is too hot, the soup to be a long time, indeed tormented, with this juice maker original juice chicken soup is convenient more, a whole chicken boiled, the taste is fragrant and fresh, and the taste is also very rich. Use this original chicken soup to eat one chicken or two, chicken soup to make a soup baby dish, the rest of the chicken to make a saliva chicken, set spicy fresh and tender in one. Chicken can also be eaten directly, it is particularly soft and rotten to eat, and it is really enjoyable to drink soup and eat meat in large mouthfuls.

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