Potato stew ribs is a very delicious dish, the nutritional value of this dish is also very high, is a kind of home cooking, whether it is adults or children eat very well, like this dish can come to learn a bar.
How to make stewed pork ribs with potatoes
Potato stew ribs is a very popular dish, this dish is a little difficult for novices, but do it a few times will be done, you need to prepare the main ingredients first, like potatoes, ribs, and some accessories, such as peppercorns, cooking wine, green onions, etc., these are given according to personal taste.
To prepare the stewed pork ribs with potatoes
Ingredients: 500 grams of ribs, 500 grams of potatoes, 3 grams of peppercorns, 5 grams of cooking wine, 10 grams of ginger, 5 grams of coriander, 10 grams of green onion, 10 grams of salt, 5 grams of chicken essence, 30 grams of lard (refined).
1. Chop the ribs into 5 cm long segments;
2、 Peel and cut the potatoes into pieces;
3、 Slice the ginger, cut the green onion into sections, wash and cut the parsley;
4, put water in the pot, boil and blanch the ribs, wash the foam;
5: Heat the pot with lard, simmer with green onion and ginger, add the ribs and sauté;
6, then add the soup, peppercorns, cooking wine, salt, MONOSG, put in the potatoes, simmer over medium heat;
7: Remove the green onion and ginger and put it out, sprinkle in the chopped coriander segments.
Precautions for stewed pork ribs with potatoes
1, ribs and other meat blanched must be cool underwater pot, so as to blanch the blood inside.
2, the ribs should be stewed for 20-25 minutes before adding side dishes (such as beans and potatoes), otherwise it will make the side dishes too soft and rotten.
3, soy sauce does not have to use soybean soy sauce, you can change it to other soy sauce suitable for your own taste.
4, the ribs are best fried until the surface is slightly charred and then add water to stew, so that the stewed ribs are more fragrant.
5, stewed meat is best to add salt before the pot to taste.
Introduction to potato stewed ribs
Potato stew ribs calories are slightly higher, but also fine, nutritional value is still relatively high, we all know that potatoes are anti-aging food, containing vitamins and a lot of fiber, and some other trace elements, fat, starch, etc.; pork is more nutritious, rich in protein, calcium, fat and other components, is the main daily complementary food.