The bear child in the family is finally on summer vacation, clamoring all day to eat all kinds of snacks, as a mother, as long as it is right, good, of course, to use all the means to meet his requirements! Today we're going to make cute pumpkin bean sandbags! Cute and delicious, I'm sure your kids will love it too.
By Han Muzi yyy
<h2>Royalties</h2>
Dough High gluten flour 280
Pumpkin powder 20 g
Sugar 10 g
Lard 15 g
Yeast 3 g
Water 150 g
Filling Bean paste filling 250 g
<h2>Practice steps</h2>
1: Pour water and yeast into the chef and mix and dissolve, then pour all the ingredients in the dough and mix.
2: At low speed for 10 minutes, let the ingredients mix and stir well.
3: Speed gear for 10 minutes, stir quickly until the dough is smooth. (Be sure to knead the dough more for it to be smooth).
4: Divide the dough into 10 small doses. Bean paste is also divided into 10 pieces.
5. Wrap in bean paste and close the mouth for reunion.
6: Wrap the dough 4 times with a thin line, just eight petals, the line is pressed on the bottom of the dough, fermented to 1.5 times the dough, and steamed in the steaming box for 25 minutes.
7, this time I used the Hai's M5 light cooking machine I just bought.
8, 4.5 inch LED intelligent touch screen, a variety of modes to switch, intelligent timing file, no need to watch, simple operation.
9. The kneaded noodles are also very smooth.
10, I feel that the sound is smaller than my family's wall breaker, it is within the acceptable range! There is no need to worry about disturbing the child to rest.
11、。
There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!
Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.