Many friends prefer to eat chutney, because chutney is sour, spicy, very delicious, and the taste of the noodles inside is also very good. Today I will share with you a more delicious dish than chutney, sour and spicy mix, this sour and spicy mix can be made at home, and the sour and spicy mixed powder made is completely in line with their own taste. This sour and spicy mix is very simple to make, it is refreshing to eat, and the sour and spicy powder is enjoyable, let's take a look at how the sour and spicy mix powder is made.
【Sour and spicy mix】
【Ingredients】Vermicelli, garlic, chili noodles, white sesame seeds, edible salt, cooking oil, soy sauce, aged vinegar, sesame oil, oyster sauce, shallots
【Preparation steps】
1, the following to take everyone to make the food together is sour and spicy mixed powder, eat strong and smooth, sour and spicy addiction, let's prepare the sour and spicy mixing powder production ingredients. Prepare a small handful of vermicelli, prepare a slightly thicker potato flour, so that the taste and taste will be better, of course, if there is no potato flour at home, you can also use ordinary vermicelli instead, but it is best not to use vermicelli. Prepare 3 to 5 cloves of garlic, a spoonful of chili noodles, a spoonful of white sesame seeds, a small spoonful of salt, a suitable amount of cooking oil, a small spoonful of light soy sauce, aged vinegar, sesame oil, oyster sauce and a shallot.
2, let's prepare a slightly larger bowl, add the vermicelli we prepared to the bowl, and then pour in warm water, put the vermicelli in water, and soak it in advance for one night. One night is enough time to soak the noodles relatively softly, so that the time savings when cooking the noodles are more time-consuming. Wait until the vermicelli is soaked and let's take care of the other side dishes.
3, first cut the garlic into small pieces and put it in a larger bowl, and then add a spoonful of prepared chili noodles, a spoonful of white sesame seeds, and then add a small spoonful of edible salt to this bowl, then heat the cooking oil we prepared, and then pour directly into these seasonings, stir them well, so that you can stimulate the aroma of various seasonings.
4, they are well stirred well, then we put the right amount of soy sauce, aged vinegar, sesame oil and oyster sauce into the bowl and stir well, after stirring, you can put aside for later. Next, boil water in the pot, and boil half a pot of boiling water in the pot, without too much.
5, wait until the water in the pot boils, put the soaked noodles into it to cook, and keep turning when cooking the noodles to prevent the noodles from being pasted. When the noodles are fully cooked, we fish them out to control the moisture and put them in cold water again, which can increase the taste of the noodles and make them taste more delicious.
6: After soaking, fish it out and put it in the sauce bowl that has just been prepared, then cut the prepared shallots into green onions and put them into the bowl, and then mix the vermicelli and sauce and the shallots evenly. Wait until you mix it evenly and you can eat it, it is smooth and smooth, sour and spicy, do you like it or not?
【Tips】
1, it is best to prepare slightly thicker vermicelli, so that the taste and taste will be better.
2, friends who like to eat garlic can also add a little more garlic, friends who like to eat spicy can also add a little more chili noodles.
Well, today's food is shared with you here, welcome to watch the uncle food, here to provide you with healthy and delicious recipes, cooking skills, cooking is actually very easy! Like friends can give me a free like, thank you for your support!
This article is originally produced by "Uncle Food", without permission, it is strictly forbidden to carry plagiarism, thank you for your cooperation!