laitimes

Winter melon shrimp poached egg soup

author:Bean and fruit delicacies
Winter melon shrimp poached egg soup

Simple and easy to use

By goose egg long grass

Winter melon 200 g

8 shrimp

Ginger a few tablets

Onion a few stalks

Pepper to taste

Salt to taste

Eggs one

Winter melon shrimp poached egg soup

1: Peel and slice the winter melon, cut the ginger into strips, and cut the green onion into white sections

Winter melon shrimp poached egg soup

2: Marinate the shrimp with cooking wine pepper and a little salt for a while

Winter melon shrimp poached egg soup

3: Fry poached eggs and set aside The ready-made oil pan sautés the ginger shallots and stir-fry the winter melon slices

Winter melon shrimp poached egg soup

4: Bring the poached egg to a boil for a while, remove the green onion and ginger, add the shrimp, season with salt, and cook until the shrimp change color

Winter melon shrimp poached egg soup

5. Sprinkle green on the plate and start!

The blessing of poached eggs makes the soup more mellow

Quenching thirst, puffiness and wheezing, hemorrhoids swelling and pain, heat poisoning, prickly heat, kidney disease, edema, cirrhosis of the liver ascites, cancer, beriberi, hypertension, diabetes, arteriosclerosis, coronary heart disease, obesity, lack of vitamin C

White melon cold, spleen and stomach deficiency, diarrhea and loose stool, stomach cold pain should not eat raw cold white melon;

Women with menstrual cramps and cold dysmenorrhea should avoid eating raw white melon;

People with long-term illness and yang deficiency and cold limbs should not eat.

There are skills in cooking delicious dishes, each of my dishes has a little trick, everyone search for "bean fruit" can directly view my recipe!

Like this recipe remember to collect, pay attention to Oh! Feel free to leave a comment below to share your suggestions for this cuisine.

Read on