2021 Global Food Grade Sucralose Industry Survey and Trend Analysis Report

author：Fantastic users 2021-11-10 13:03:03

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Next: Guangxi people noticed that this wine could not be drunk, and up to 5 times it was detected that sucralose with a sweetness of 600 times that of sucrose was detected five times exceeded the standard! The reason why the harm of excessive additives is repeatedly prohibited, wine companies should have a certain sense of social responsibility

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Jinhe Industrial expects net profit of 430 million to 480 million yuan in the first half of the year The price trend of sucralose is stable in the second half of the year
Financial Associated Press (Hefei, reporter Liu Mengran) news, under the rise of sugar reduction fashion, acesulfame potassium and sucralose products leading enterprises are expected to benefit from the rapid growth of industry demand. On June 17, Jin Heshi...
Sucralose
10-26
Sucralose rose nearly 20% in three days
According to Baichuan Yingfu news, on August 11, the market price of sucralose rose sharply, from the previous 205,000 yuan / ton to 225,000 yuan / ton, a single-day increase of up to 9.7...
Sucralose
10-26
JAMA Sub-Journal: Can Sugar Substitutes Reduce Calories? Naive！ Scientists have found for the first time through clinical trials that sucralose will increase the appetite of obese people and women 丨 Clinical big discovery
Sucralose
10-26
Bowling: Sucralose and erythritol will be replaced by better sweeteners in the future
On June 21, the Financial Research Center of Flush (300033) asked Bowling Po (002286) hello, sucralose and erythritol, both safe...
future sugar substitute Sucralose Erythritol
10-27
Analysis of the current situation of the sucralose industry in 2020, the concentration of the industry is expected to continue to increase "figure"
Sucralose
10-27
Which "ice wine" is this? Illegal addition of sucralose, also produced in Turpan
Sucralose
10-27
Shandong Provincial Market Supervision Bureau: A batch of wine produced by Yantai Meika Estate was detected sucralose
wine Sucralose
11-05
Beichuan Manger Liquor Company's first best manger wine 53 ° was found to be contraindicated cyclamate and sucralose
China Quality News Network News (Yan Dong) On July 15, the Sichuan Provincial Market Supervision and Administration Bureau issued a notice on food safety supervision and sampling (No. 29 [2021]." The notice said...
Cyclamate Sucralose
11-08
Sucralose carcinogenic? Can you still eat with confidence?
The American Center for Public Interest Science (CSPI) has published a report saying that sucralose should be avoided, based on a recently published study showing that sucralose increases the number of sucralose.
Sucralose
11-10
Guangxi people noticed that this wine could not be drunk, and up to 5 times it was detected that sucralose with a sweetness of 600 times that of sucrose was detected five times exceeded the standard! The reason why the harm of excessive additives is repeatedly prohibited, wine companies should have a certain sense of social responsibility
Sucralose
11-10
Does sucralose cause cancer? Various beverages are added
Sucralose
11-10
Guangxi Danquan Liquor Rice Wine was detected five times with sucralose added to the sweetness of 600 times that of sucrose
Sucralose
11-10
Phospholipids, flavors, lemon yellow, calcium propionate, sucralose ... Take you to the secrets of food additives
With the rapid development of the food industry, food additives have also developed rapidly and have become an indispensable part of today's food industry. At present, the global food additive variety has reached...
lemon phospholipid tartrazine Sucralose Calcium propionate
11-29
A set of data shows that erythritol and sucralose are becoming new trends in sugar substitutes
Sucralose Erythritol
12-03
Sucralose: Supply is tight and prices continue to climb
Sucralose
12-07